Courtney Roulston
Author, Courtney Roulston – former MasterChef series 2 contestant Hi,
Who doesn’t love a tart? This week’s is a good recipe for a cup of tea in the afternoon, or one to impress guests with. Although a little time-consuming, it’s well worth the effort.
The recipe includes a home-made shortcrust pastry, but it’s no problem at all if people want to buy a store-bought pastry to keep it stress free.
Pears are in season at the moment, but you could use any fruits that are good at the time. Nectarines, apples, cherries, peaches would all be great used for this recipe.
Courtney
Pear and almond tart Ingredients
PASTRY:
PEARS:
- Serves 6-8 FRANGIPANE:
– Author, Courtney Roulston – former MasterChef series 2 contestant
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