N EW BOOKS
The Bartender’s Black Book NINTH EDITION
Stephen Kittredge Cunningham Supplemented by Robert M. Parker, Jr.
The newest and ninth edition to the bestselling Bartenders
’ Black Book
The Liquid Kitchen Set Haden Woody
Get your drink on in the Liquid Kitchen with Australia's host of the TV Series "Behind Bars." Winners of the Gourmand Award for Best Drink Book, these essential mix manuals include hundreds of Hayden Wood's own concoctions and an equal amount of the usual Harvey Wallbanging suspects.
Groovy Mixed Drinks
Paperback, 8 x 9-1/2 inches, 213pp., full-color. $29.95
SKU:9171; ISBN: 978-0-646-42114-8 W
How to Build A Small Brewery Draft Beer in Ten Days
Bill Owens, Brewmaster
Brewmaster Bill Owens helped start the microbrew craze in America at his Hayward, California brewery, Buffalo Bill's. The brewing techniques described here are those that helped make him and his brewery famous, including his tower (gravity) brewing method. With the tools given in this book the prospective brewery is capable of building a ten gallon brewing system in a couple of week- ends. Once you have your camping-cooler mash tun, beer keg kettle, and garden hose heat exchanger in place, Bill details how, on your first brew, you can produce wonderful, cold, clear and carbonated beers in just 10 days.
Paperback, 6 x 9 inches, 68pp. $20.00 SKU:8109; ISBN:978-0982405529
EBook $10.00; ISBN:978-1-934259-72-6
See Our Online Catalog 12
oodyisalsopouringdrinksonpage28 inthefirstinstallmentoftheLiquidKitchen.
Gourmand Award Winner Party Drinks
Paperback, 8 x 9 1/2 inches, 207pp., full-color. $29.95
SKU:9172; ISBN:978-1-74045-552-7
• Dessert Drinks • The World’s Finest Cognacs • Flavored Vodkas, Gins and Rums • Floaters, Shooters and Layered Drinks
Robert M. Parker, Jr.’s Vintage Guide and Mr. Cunningham’s already vast Martini section have been expanded and updated.
Comb binding, 288pp, 4-1/2 x 9 inches, index by ingredients and metric conversion tables. $12.95
SKU: 7851; ISBN: 978-1-934259-17-7 EBook $6.50; ISBN: 978-1-934259-50-4
Appreciation Guild
Wine
franchise has an added 143 brand-new recipes that have poured forth from the minds of bartenders, professional and layperson, around the world over the last two years. That brings
the total beverage count to 3,000...
..more than double that of any other drink guide. New to the
edition are sections about the latest trends in fine
imbibing including:
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