Fysal
Fysal is a synergistic blend of organic acids and their ammonium salts.
It effectively reduces Enterobacteria such as Salmonella in both raw materials and compound feeds, with a long-lasting effect. Fysal also helps to maintain hygienic conditions in feed mill production systems and the feed systems at poultry farms. As a result, it supports the reduction of Salmonella throughout the feed chain.
Key benefits:
Effectively reducing Salmonella in both raw materials and finished feed, reducing the risk of recontamination.
Buffered acids within Fysal reduce product evaporation, giving a residual effect in feed.
Surfactants within Fysal improve dispersion and product penetration. Fysal is a safer alternative to other more volatile Salmonella reducing products.
Salmonella reduction in contaminated layer feed
3.5 3.0 2.5 2.0 1.5 1.0 0.5 0.0
Fysal can be used as part of a feed safety programme, to reduce the potential of Salmonella transmission and infection.
Feed mills – in finished feed or raw materials.
Farms – maintain hygienic conditions in feed systems such as silos, feeding lines and livestock housing.
For bespoke product advice please contact: Alice Hibbert, Monogastric Technical Support Manager on 01335 341204 or
alice.hibbert@trouwnutrition.com
Formaldehyde 0.1%
Formaldehyde 0.2%
Fysal Feed 0.6%
Fysal Feed 0.8%
Figure 1: Effectiveness of Fysal Feed compared to a Formaldehyde derived product.
trouwnutrition.co.uk @TrouwNutr_GB
Log Salmonella reduction
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