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PAID CONTENT FOR ISLAND HOPPER HOTEL PAID CONTENT FOR ISLAND HOPPER HOTEL


Island Hopper Hotel KOSRAE, FEDERATED STATES OF MICRONESIA


Lush landscapes, pristine beaches, ancient ruins and a vibrant local culture — travellers can find all of this and more on the tropical island of Kosrae, and the Island Hopper Hotel offers a gateway to it all. Located in the western Pacific Ocean, in the Federated States of Micronesia, Kosrae is often referred to as the ‘Island of the Sleeping Lady’, as it mirrors the form of a reclining woman, like the Polynesian princess Te Fiti in the movie Moana. Packed with natural beauty, active adventures and friendly locals, Kosrae is a captivating destination. At the heart of the Island Hopper Hotel’s charm


is the hospitality of its owners, Matt, Mark and Maria, as well as their local staff. Drawing on two decades of local knowledge and connections, they provide guests with personalised advice and treat them as friends rather than visitors. They also take a particular pride in their environmental initiatives, from recycling waste materials to conserving energy and protecting the island’s coral reefs. As a result, the resort is a renowned spot for eco-conscious visitors, including scientists, health professionals and government officials.


For adventurous travellers eager to explore the


crystal clear blue waters around Kosrae, the Island Hopper has its own five-star PADI dive centre, led by experienced instructors and equipped with state-of-the-art kit. Here, divers can explore extraordinary underwater seascapes — from majestic coral reefs teeming with marine life, such as eagle rays and schools of tropical fish, to Second World War wreckage, like US seaplanes and Japanese ships. When it comes to dining, the Island Hopper’s


main restaurant features a selection of delectable dishes, including freshly caught lobster, mangrove crab and yellowfin tuna. Other standouts include Kosraean soup (a concoction of tuna, breadfruit and freshly squeezed coconut milk) and fahfah — pounded taro, skillfully shaped and covered with coconut caramel. All dishes are complemented with locally grown produce, hand-crafted cocktails and a range of fresh juices — and as the day comes to a close, the beach out the front provides the perfect setting to relax at sunset while sipping a cold coconut or lime juice.


DON’T MISS Sample fresh local food at the Island Hopper Restaurant, including the favourite Kosraean Soup


134 This content is brought to you by our sponsor. It does not necessarily reflect the views of National Geographic, National Geographic Traveller (UK) or their editorial staffs. Need to know


KEY FEATURES • 5-star PADI dive centre • Fine dining restaurant • Pristine beachfront location • Car rental


KEY ACTIVITIES • Scuba diving • Snorkelling tours • Surfing and standup paddle tours • Sunset cruise • Yoga • Waterfall hikes • Nature walks • Island tours • Mangrove tours


GET IN TOUCH islandhopperhotel.com T: +691 370 6772 E: info@islandhopperhotel.com


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