PAID CONTENT FOR
PAID CONTENT FOR TORFHÚS RETREAT
Torfús Retreat SELFOSS, ICELAND
Torfús Retreat embodies Icelandic heritage through its historic character, artisanal details and close ties to the land. Breakfast and dinner are served in a traditional Viking longhouse, where stone walls, reclaimed timber, historical photographs and authentic artefacts create a setting that feels rooted in time. By day, the space is bright and expansive, opening onto views of grazing horses, distant mountains and glaciers. As evening falls, candlelight and warmth transform the longhouse into an intimate backdrop for the retreat’s acclaimed cuisine. Menus at Torfús Retreat draw inspiration from
local culinary traditions and rely on ingredients sourced as close to the property as possible, many within a 10-mile radius. Each night, the chef presents a set menu that changes daily, offering an informal yet refined dining experience driven by creativity and provenance. Berries, herbs, vegetables and greens are grown year-round in geothermal-heated greenhouses, while salmon and Arctic char are caught in nearby rivers and seafood comes directly from coastal fishermen. Lamb and
beef raised on mountain pastures feature alongside wines selected from a carefully curated cellar. The result is a culinary expression that balances purity, flavour and a strong sense of place. For those seeking privacy, in-villa dining offers a
personalised alternative. Skilled chefs prepare and serve meals in the comfort of each villa, whether for a romantic dinner or a relaxed family gathering. Ingredients remain locally sourced, service is attentive and the pace is unhurried, allowing travellers to savour regional flavours while enjoying complete seclusion. It’s an experience designed to feel intimate, atmospheric and Icelandic. Built in the spirit of turf-house architecture,
Torfús Retreat feels like a secluded hideaway rather than a conventional hotel. Private geothermal stone hot pools, sweeping volcanic landscapes and expansive night skies underscore a sense of exclusivity while the retreat stays connected to nature. Its farm-to-table culinary philosophy reinforces its identity as a standout destination for refined dining shaped by land, culture and craftsmanship.
DON’T MISS Take an adventure-filled day trip to see the Langjökull Glacier and join a tour into an ice cave in the colder months
Need to know
KEY FEATURES • Viking longhouse dining hall • Luxury turf-house suites with private geothermal stone hot pools
• Scenic views of grazing horses, mountains & glaciers
• Curated wine cellar & farm-to-table culinary programme
KEY ACTIVITIES • Icelandic horse-riding & countryside exploration
• Glacier & volcano guided excursions • Northern Lights viewing in peak season
• River rafting, snorkelling at Silfra & Golden Circle touring
GET IN TOUCH
torfhus.is +354 788 8868
booking@torfhus.is
71 This content is brought to you by our sponsor. It does not necessarily reflect the views of National Geographic, National Geographic Traveller (UK) or their editorial staffs.
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