PAIR IT WITH


BAKED OATMEAL WITH BANANAS AND BERRIES PREP TIME 5 MIN. – COOK TIME 25 MIN. – READY IN 30 MIN. – SERVINGS 6


3 tbsp melted butter, divided 1 ½ cups fairlife® 2% Reduced Fat ultra-filtered Milk 1 large egg


¼ cup packed light brown sugar 1 tsp vanilla extract 1 tsp baking powder ½ tsp cinnamon


/8 1


tsp salt 2 ripe bananas


1 ½ cups Nature’s Promise® Organic Quick Rolled Oats 1 (10 oz) bag frozen Nature’s Promise® Organic Berry


Medley, thawed and patted dry


STEP 1 Preheat oven to 375°F. Brush an 8x8-inch baking dish with 1 tbsp butter. STEP 2 In a medium bowl, whisk together the milk, egg, and remaining 2 tbsp butter. Add the brown sugar, vanilla, baking powder, and cinnamon. Season with salt. Chop the bananas and add to the bowl, along with oats. Stir to combine. STEP 3 Quarter the strawberries from the berry medley. Arrange half of berries on bottom of greased baking dish. Add oat mixture, spreading in even layer. Top with remaining berries. STEP 4 Bake 25-30 min., until set. Serve warm.


PER SERVING: 337 CALORIES, 10G FAT, 5G SATURATED FAT, 49MG CHOLESTEROL, 153MG SODIUM, 53G CARBOHYDRATE, 7G FIBER, 20G SUGAR, 11G PROTEIN 35


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