Eating at the Festival - Dartmouth Food Festival - 2019 AL WEKEND
DINING AT THE SEAHORSE : Mitch Tonks’ Seahorse restaurant on the Embankment will be running guest chef events from award-winning national chefs all through the weekend. Names in the past have included Mark Hix, Henry Harris and Nieves Barragán-Mohacho. Details of the events can be found at
www.seahorserestaurant.co.uk
SATURDAY 19TH OCTOBER
LUNCH WITH RIVERFORD FIELD KITCHEN: COMMUNITY CAFÉ, OLD MARKET SQUARE, 12.00PM - 2.00PM: Join Guy Singh-Watson for a ‘Riverford style’ vegetarian feast. Tickets £25 available from:
www.darmouthfoodfestival.com/events
WINE, SPIRIT AND FOOD PAIRING: THE GUILDHALL, VICTORIA ROAD, 6.30PM - 8.00PM: Take your tastebuds on a tour of South Devon with the Royal Castle Hotel. Showcasing a tasting menu featuring some of the very best cuisine of our region accompanied by a selection of carefully chosen local wines. Tickets £26.50 available via our website
www.dartmouthfoodfestival.com/events
EVENING DEMONSTRATION WITH ALISSA TIMOSHKINA AND SHANE HOLLAND: DEMONSTRATION KITCHEN, ROYAL AVENUE GARDEN : 6.30PM - 7.30PM: Alissa will cook a selection of dishes from her fabulous new book ‘Salt and Time: Recipes from a Russian Kitchen’ whilst discussing her ingredients with Shane. Tickets £17.50 from
www.dartmouthfoodfestival.com/events
SPANISH TASTER MENU: BROWNS HOTEL, VICTORIA ROAD, 7.00PM FOR 7.30PM: Presenting an innovative 7 course taster menu, serving the very best in authentic Spanish food. £45 per head including a complimentary glass of Cava on arrival. Bookings now being taken on 01803 832572
GUEST CHEF RUSTIC SUPPER : CAFÉ ALF RESCO, LOWER STREET: Join our special guest chefs as they create a unique rustic supper to bring you an unforgettable evening. Contact Café Alf Resco to book on 01803 835880
SUNDAY 20TH OCTOBER
CHEESE MASTERCLASS; THE ANGEL TENT (NEXT TO DARTMOUTH VISITOR CENTRE); 1.00PM - 1.45PM: Shane Holland of Slow Food UK, who is a world cheese expert, will walk you through a selection of local Devon cheeses talking about the types of milk, production techniques and variety in taste. Enjoy this Cheesetastic tasting! Tickets £12.50 via our website
www.dartmouthfoodfestival.com/events
MONDAY 21ST OCTOBER
FREE FESTIVAL LEFTOVER LUNCH: There is such a thing as a free lunch after all! On the Monday after this year’s Dartmouth Food Festival we will be hosting a free Community Lunch in the Community Cafe using up all the surplus produce from the event. The seats will be offered to various community groups first, e.g. Dartmouth Caring, but do watch out for social media alerts for information about spare places on the morning of the 21st October.
Make a date for your diary! sE you next year: 23RD- 25th October 2020 Dart the Dart fOdie fun run in partnership with Dartmouth Mayflower 400, 16th May 2020
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dartmouthfoodfestival.com. All proceeds benefit the Dartmouth Food Festival, a non-profit making organisation. This programme may be subject to change after publication
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