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THE WASHINGTON POST • FRIDAY, JUNE 18, 2010


8


NightLife Intern 101: Going out without going broke


by Fritz Hahn and Lavanya Ramanathan


Intern season is well underway, with fresh-faced young people spending their summers doing a mountain of work for lit- tle or no pay. But lack of funds doesn’t have to mean a lack of fun — there are plenty of ways to enjoy happy hours and nightlife without a lot of cash.


HAPPY HOURS Happy-hour competition is hot on Capi-


tol Hill, where every bar seems to be trying to lure intern crowds with cheap food and cheaper drinks. The Hawk and Dove (329 Pennsylvania Ave. SE. 202-543-3300. www. hawkanddoveonline.com) offers $2.50 do- mestic beers from 4 to 7 p.m. weekdays, plus free food from 5 p.m. until it runs out. (Friday’s taco bar is extremely popular.) Don’t miss the nightly specials, including $3.50 Oberon from 4 p.m. until close on Tuesday; $2.50 Miller Lite pints from 4 to 9 p.m. on Thursday and Friday; and $2 wings at Tuesday’s happy hour. Happy hour at Union Pub (201 Mas- sachusetts Ave. NE. 202-546-7200. www. unionpubdc.com) changes daily, but there’s almost always a reason to stop in, besides the covered patio, that is. Wednesday’s deal is the most popular, with Bud and Bud Light specials all night — $2 per bottle or $8 for a bucket of five. Monday is even cheaper, with $1.50 pints of Pabst Blue Rib- bon from 4 to 7:30 p.m. The deal at Capitol Lounge (231 Pennsyl-


vania Ave. SE. 202-547-2098. www. capitolloungedc.com) isn’t that great — a buck off everything in the house from 4 to 7 p.m. weekdays — but the nightly specials offer a better value. On Tuesdays, wings are 25 cents each. Thursday nights mean pitch- ers, which are a little more than two pints, including craft beers from Dogfish Head, Bell’s, Great Lakes and Founders, for $12 a pop.


On the other side of the Hill, it’s hard to


beat the prices at My Brother’s Place (237 Second St. NW. 202-347-1350. www. mybrothersplacedc.net), which is popular with interns and students year round. Do- mestic drafts are $2.50 from 4 to 8 p.m. weekdays. Tacos are $1 on Tuesday and Sat- urday nights. At Friday’s beat-the-clock happy hour, domestic drafts are 75 cents from 4 to 5 p.m., with the price rising 25 cents each hour until 9 p.m. And on Satur- day from 9 p.m. to 1 a.m., there’s an open- bar option with unlimited beer, wine and rail drinks for $15. Tell someone over the age of 26 that


you’re heading to McFadden’s (2401 Penn- sylvania Ave. NW. 202-223-2338. www. mcfaddensdc.com) and they’ll probably roll their eyes, but the vaguely Irish Foggy Bottom pub is the kind of place interns love. The music is a mix of classic ’80s and recent Top 40, and the crowd is young and up for dancing (on the dance floor or atop the bar). And McFadden’s doesn’t limit it- self to after-work specials; deals include $3


BILL O’LEARY/THE WASHINGTON POST Union Pub offers daily happy-hour deals, including Wednesday’s Bud and Bud Light specials: $2 per bottle or $8 for a bucket of five.


beers from 9 p.m. until close on Thursdays and 8 p.m. to midnight on Fridays. Here’s a surprise: One of the summer’s cheapest happy-hour destinations is also one of the most desirable. The enormous rooftop deck at Clarendon Ballroom (3185 Wilson Blvd., Arlington. 703-469-2244. www.clarendonballroom.com) is one of the most popular spots in Northern Virginia, with lines down the block on weekends. And on Wednesdays, for the Weather or Not Happy Hour, specials include $1.50 beers, $3 wine and $5 appetizers. (In case of inclement weather, check the Web site before heading out.) You can also enjoy summer weather at


Public Bar (1214 18th St. NW. 202-223- 2200. www.publicbardc.com), which offers $3 domestic beers and $4 imports on its rooftop from 5 to 8 p.m. weekdays. (On Wednesdays, there is a $5 cover, which in- cludes $2 Coors products and a free drink for the first 100 people to arrive.) The crowd is mostly office groups, and the at- mosphere is lively.


FREE NIGHT LIFE There are plenty of people in Washing- ton willing to spend $20 just to get in the door of a dance club or lounge every week- end. But you don’t have to be one of them. In fact, a number of D.C.’s hottest dance parties are free. On the third Saturday of the month, which happens to be tomorrow, the Fat- back DJs turn Liv (2001 11th St. NW. www. fatbackdc.com) into one of the funkiest, sweatiest dance floors in town. Capacity crowds move and groove to vintage R&B, soul, boogaloo, even a choice disco cut or


Online summer guide


For more on happy hours and free night life, plus free outdoor movies


and concerts, day-trip ideas and our list of things every intern must do while in Washington, see goingoutguide.com/ summerguide.


two. Doors open at 10 p.m.; arrive early or be prepared to wait in a long line. Wonderland Ballroom (1101 Kenyon St.


NW; 202-232-5263. www.thewonderland ballroom.com) offers some of the best deals for your dancing dollar. DJs spin from 10 p.m. until close Tuesday through Saturday, and there is always some variation on a beer-and-a-shot-for-$5 special on week- nights. The electro-and-house weekly See You Next Tuesday is one to put on your cal- endar, and don’t miss tonight’s excellent Dirty Bombs party with DJs Meistro and Deep Sang dropping hip-hop, funk, house and deep grooves. Don’t be deterred by the wary door staff


at Cafe Saint-Ex (1847 14th St. NW. 202- 265-7839.


www.saint-ex.com); your


patience will be rewarded when you work your way to the downstairs bar, Gate 54. On any Friday or Saturday night, Gate 54 is a writhing mass of 20-somethings breaking it down on the dance floor. Dress up, dress down, it doesn’t matter; no one’s judging you here. Other plusses? There’s no cover, ever, and popular club jams pump from the speakers on the weekends, making it easy to want to dance. (Note: The bar is decided- ly more esoteric on other nights, when DJs spin everything from cowboy to fuzz to, on


one occasion, Hindi-movie ballads.) LOCAL MUSIC


At some point this summer, someone will probably say to you: “There is Wash- ington, and then there is D.C.” It’s true, and to many, the latter is de-


fined by U Street, mambo sauce and the musical traditions of jazz and funky, drum- driven go-go. Get to know D.C. Duke Ellington grew up on 13th Street NW and made his name playing the clubs of U Street along with such major jazz stars as Miles Davis and Cab Calloway. Today, the best and brightest musicians stop at Twins Jazz (1344 U St. NW. 202-234-0072. www. twinsjazz.com) and, farther afield, Blues Alley (1073 Wisconsin Ave. NW. 202-337- 4141. www.bluesalley.com). Both venues can be budget-blowing when you factor in $10-per-person drink minimums, but in- terns can take advantage of discounts. At Twins, students with ID can get half-price tickets for certain Friday shows. And at Blues Alley, admission to the 10 p.m. show Sunday through Thursday is half-price for students and congressional staffers. Or get a taste of the old U Street cool for


free at Cafe Nema(1334 U St. NW. 202-657- 3215. www.cafe-nema.com), where every Thursday night for years, local stalwarts the Young Lions have played a long set. For the definitive introduction to go-go,


your go-to man is octogenarian Chuck Brown, the official “Godfather of Go-Go.” He headlines the (also very D.C.) National Capital Barbecue Battle on June 26 ($10; Pennsylvania Avenue and Ninth Street NW, www.bbqdc.com). fritz.hahn@washingtonpost.com ramanathanl@washpost.com


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