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meetinghighlights


Great tastes for members of East Central Electric Cooperative Mom's Apple Fritters


INGREDIENTS 1 quart vegetable oil 1 1⁄2 cups all-purpose flour 1 tablespoon white sugar 2 teaspoons baking powder 1⁄2 teaspoon salt 2⁄3 cup milk 2 eggs, beaten 1 tablespoon vegetable oil 3 cups apples - peeled, cored and chopped 1 cup cinnamon sugar


High Five


A young co-op members gives a "high five" at the East Central Electric Annual Meeting. Over 700 members registered at the event, which took place on July 28 in Okmulgee.


Loads of Fun and Info At The ECE Annual Meeting


Meeting, but members attending the event on July 28 left with something more useful—answers.


T


With over 700 members registered at the meeting, booths on ECE's Community Solar Project, Exede Internet, energy efficiency services, and ACRE enjoyed a steady stream of traffic. Members also appreciated easy access to their elected trustees, who remained in the information tent, chatting with visitors and answering questions, until the start of the business meeting.


During the official meeting, Tim Smith, ECE general manager, spoke to members about the preceding year, offering financial highlights


4 | SEPTEMBER 2016 | country living


here were prizes galore, plus food and fun at the 2016 ECE Annual


and information on co-op operations and services.


With 33,334 meters, ECE continues to experience steady growth, up 3.57 percent from 2009, Smith said. Residential and commercial sales increased slightly in 2015, leaving ECE in strong financial shape.


Most importantly for members, Smith pointed out, ECE rates remain low. The average ECE member pays just 10 cents per kilowatt-hour (kwh), compared to the statewide average of 11.4 cents/kwh.


Members also continue to enjoy the benefits of co-op membership through ECE's return of capital credits, Smith said. ECE has returned $22.4 million to members since 1975. In 2016, the co-op paid $1.85 million to members.


DIRECTIONS


Heat the oil in a deep-fryer or electric skillet to 375 degrees F. In a large bowl, stir together the flour, sugar, baking powder and salt. Pour in the milk, eggs and oil and stir until well blended. Mix in apples until they are evenly distributed. Drop spoonfuls of the batter into the hot oil and fry until golden on both sides, about 5 minutes depending on the size. Fry in smaller batches so they are not crowded. Remove from the hot oil using a slotted spoon and drain briefly on paper towels. Toss with cinnamon sugar while still warm.


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