Contents 03/22


“In many countries, the production of bakery goods is one of the largest and fastest-growing segments in the food industry”


NEWS 10 INDUSTRY NEWS


The latest news in the bakery industry


38 MOVERS AND SHAKERS Key appointments and promotions that are shaking up the industry


EVENTS


36 VITAFOODS EUROPE Vitafoods Europe launches a new in- person summit on the role of nutrition in mental wellbeing


INTERVIEWS


6 BIG INTERVIEW Steve Lyons talks all about his plans to develop BFP with a renewed focus on bakers


12 COVER STORY


Minebea Intec highlights its bakery portfolio to create innovative solutions for every challenge


4 Kennedy’s Bakery Production March/April 2022 FEATURES


16 BAKERY PACKAGING Current bakery trends and the role that packaging equipment and materials have to play in order to address them


22 BAKING OVENS


Sustainable baking oven processes and the growing need for energy efficiency


26 MIXING AND DEPOSITING The development of automation in gluten- free depositing systems


32 PIZZA PRODUCTION How pizza production is meeting key consumer demands for pizza products in 2022


bakeryproduction.co.uk


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