Contents may 2023


8 FUNCTIONAL INGREDIENTS NEWS


19 INTERPACK REVIEW Reporting back on some of the key developments and comments from the long-awaited interpack 2023


fEATURES 6INDUSTRY NEWS


The latest news in the confectionery industry


42MOVERS AND SHAKERS Key appointments and promotions that are shaking up the industry


EVENTS


14 ISM/PROSWEETS REVIEW A look back on the ISM/ProSweets Special Edition 2023


4 Kennedy’s Confection May 2023


8 FUNCTIONAL INGREDIENTS How the incorporation of functional ingredients is offering healthier and more enticing sweet treats catering to demand for indulgence with added benefi ts


24 GLAZING, COATING & POLISHING


New advancements in glazing, coating, and polishing ingredients are reshaping the way confectionery products are enjoyed


32 SNACK PRODUCTS


It is important to stand out from the crowd with innovative and colourful product offerings, however, consumers are still demanding healthy snack options with clean labels


28 DIGITALISATION


The benefi ts that confectionery producers are already seeing as they take their fi rst steps towards smart, digitalised enterprises


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