Contents 06/22


46 MOVERS AND SHAKERS Key appointments and promotions that are shaking up the industry


FEATURES


14 SUSTAINABLE INGREDIENTS The importance of sustainability when choosing your confectionery ingredients today


20 SUSTAINABILITY INITIATIVES A closer look at what confectionery businesses are doing to meet sustainability goals


28 SUSTAINABILITY IN COCOA FARMING Insight, plans and solutions to improve sustainability and standards for cocoa farmers


34 SUSTAINABLE PACKAGING How to make sure your packaging is truly sustainable


MARKET INSIGHT


40 BE IN THE KNOW A new segment to Kennedy’s Confection, key experts and food analysts give their insight into current market trends


INTERVIEWS 6 BIG INTERVIEW


Fudge Kitchen MD Sian Holt speaks with Kennedy’s Confection about the artisan brand’s sustainability plans & company ethos


NEWS


10 INDUSTRY NEWS The latest sustainable news in the confectionery industry


4 Kennedy’s Confection June 2022 KennedysConfection.com


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