SUSTAINABILITY
The ‘new normal’ paves the way for a more sustainable approach
Nick Brown, head of sustainability at Coca-Cola European Partners, explores how lessons learned during the coronavirus pandemic can help the drinks industry lead the way for a green recovery.
T
he past year has seen the drinks industry faced with unprecedented challenges and the impact continues to be felt. Hospitality venues have opened their doors again and retailers are beginning to see a more settled environment following a period that was unlike anything they’d experienced before.
However, the landscape now is far diff erent from what it was before and the future remains uncertain, so it’s important for us to continue
to support our customers. At the start of the pandemic, we joined more than 200 businesses in signing the Covid-19 Business Pledge, where we committed to harness the power of business as a force for good and ensure that, as the country starts to recover, we balance economic concerns without losing sight of our broader societal responsibilities.
While the industry’s attention quite rightly shifted to safety, hygiene and the well-being of
58 | Beverage Essentials Handbook
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56 |
Page 57 |
Page 58 |
Page 59 |
Page 60 |
Page 61 |
Page 62 |
Page 63 |
Page 64