DECORATED PEPPERIDGE FARM PIROUETTES® PREP TIME 15 MIN. – COOK TIME 0 MIN. – READY IN 15 MIN. + COOLING TIME – SERVINGS 30


1 (13.5 oz) tin Pepperidge Farm Pirouettes®


½ (12 oz) bag semisweet chocolate chips


½ (12 oz) bag white chocolate chips


4 candy canes, crushed Assorted sprinkles


STEP 1 Place white and milk chocolate chips in separate microwave-safe bowls. Microwave in 30-sec. intervals, until melted, stirring between intervals. Spread work surface with parchment paper and remove Pirouettes® from tin. STEP 2 Set bowls of chocolate near parchment paper. Dip the Pirouettes® in either dark or white chocolate, then dust with crushed candy canes or sprinkles. When finished with each Pirouette, lay it gently on the parchment paper, so the chocolate can cool and set.


PER SERVING: 124 CALORIES, 6G FAT, 3G SATURATED FAT, 1MG CHOLESTEROL, 45MG SODIUM, 18G CARBOHYDRATE, 1G FIBER, 7G SUGAR, 1G PROTEIN 46


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52