In the morning, Breadsticks serves full breakfast or attendees on-the-go can stop by the Margaritaville Coffee Shop. Group breakfasts also can be catered in Capriccio to take advantage of the ocean view at sunrise. A full-service diner,
doughnuts and other casual self-serve opportunities can be found inside the casino, including the Original Soup Man Deli.
Headliners perform at Resorts’ Superstar Theater, and more entertain- ment can be found in restaurants or can be booked specifically for groups in one of three ballrooms on-site.
Amenities at Resorts include a spa and health club, Olympic-sized swimming pool, on-site salon, and a business cen- ter. Situated on the famous Atlantic City boardwalk that’s adjacent to the beach, attendees can enjoy Steel Pier, which is located right across from Resorts Casino Hotel, and includes a new 227- foot high observation wheel attraction where groups can book private recep- tions and enjoy spectacular views of the city and the ocean.
Shopping enthusiasts will enjoy eight retail shops at Resorts Atlantic City, including: Marshall-Rousso; Essentials gift shop; A Time For Wine with more than 300 varieties of rare and exclusive cigars, 2,000 bottles of wine, 100 vari- eties of craft and premium import beers and ales, plus high-end spirits; Jersey Devil Surf Shop; LICK: The ultimate candy shop; Sunglass Gallery; and Joyce’s Jewelry. Coming soon is AKA Men’s Store: Fine Men’s Apparel & Accessories.
“Resorts Casino Hotel is popular among corporate groups for its easy access to fun 24-hours a day for meeting atten- dees,” says Jackson. “A concept that makes the corporate meeting planner’s job much easier is an all-inclusive option for group meetings. Customized group packages are priced per person, per night and include upgraded guest rooms - the largest in Atlantic City and
pizza and ice cream parlor,
offering more than 100 junior suites with two bathrooms - morning and afternoon coffee breaks, Wi-Fi in meet- ing rooms and guestrooms, audio-visual, parking, all taxes, gratuities, resort fees and meeting room rental, as well as three meals per day in the group’s choice of several award-winning dining venues throughout the hotel.”
Resorts added new conference space in 2015 with the capacity to allow more than 1,000 meeting attendees to wire- lessly connect laptops/personal media devices simultaneously, while also shar- ing screens with each other and even with colleagues in remote locations.
Convenient touch panel controls and built-in wireless microphones offer ease for presenters. Other highlights of the technology include: full 1080P
Tropicana Atlantic City features more than 25 restaurants - all under one roof. Top dining options for corporate groups include three new dining concepts by award-winning Chef Jose Garces: Olón, Bar Olón and Okatshe.
Inspired by the tranquil beach town of Olón, Ecuador and the vibrancy of coastal culture, Olón (pronounced O-lon) provides guests with a classically alluring, laid-back experience centered around Chef Jose Garces’ vision of fresh seafood. Bar Olón is an interactive, dou- ble-sided bar and lounge offering draft beer selections and live entertainment with a menu featuring seafood, raw bar and more.
resolu-
tion on all screens, and up to four devices can share the screen in QUAD view. Resorts installed higher resolution capabilities in anticipation of future needs, high capacity Wi-Fi, electrical and Telecom connectivity hidden in the floors to minimize cables, and architec- tural LED lighting on dimmers with pro- grammable pre-sets.
Twelve breakout
rooms keep productivity high with built- in 90-inch LED monitors, drop-down screens and cinema quality projection.
"We refer to Resorts as a boutique-style casino hotel. Since we typically allo- cate no more than 200 to 300 of our 942 guest rooms to group activity, we can provide a meeting planner with over 250-square feet of meeting space for every guest room booked, more than twice the industry average and plenty for even the most space hungry meet- ing agenda. With those metrics, even small meetings of 10 to 20 attendees feel special,” explains Jackson.
“Being a part of the Mohegan Sun fami- ly of hotels gives us a culture of hospi- tality that is rarely seen in casino hotels,” he adds. “Also, our unique all-inclusive meeting package makes booking, budg- eting and executing a meeting at Resorts a great value and hassle-free."
Okatshe (pronounced O-kaht-she) is Chef Garces’ playful, modernized take on a traditional Japanese izakaya. The full-service restaurant serves a selection of small plates, yakitori, and sashimi.
ramen, sushi The bar at Okatshe
includes a curated selection of Japanese whiskeys, 50 sakes, beers, and specialty cocktails.
The Quarter and The Marketplace at Tropicana Atlantic City offer groups some of the city’s most energetic party- ing and dancing venues. Boogie Nights is a time-warp back to the era of 8-track disco, bell bottoms, sideburns, and crushed velvet. Retro-style furniture, specialty pop culture cocktails and an oversized disco ball create an ideal atmosphere for some flashback fun.
At Kiss Kiss Nightclub, club-goers will be amazed at this trip down the rabbit hole into the neon-fueled nights of Bangkok, complete with bottle service, dancers in virtual cages, and a kaleidoscope of mind-blowing lip imagery.
Those in search of over-the-top enter- tainment will find revue shows, sporting events, Broadway
productions, and
headliners at the Tropicana Showroom. The venue has a capacity of 2,000 peo- ple making it one of the largest show- rooms and the only Broadway-style the- ater in Atlantic City.
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