This page contains a Flash digital edition of a book.
‘THE CORONER’


and makes it more interesting especially with what south Hams can offer us. We are obviously weather dependent but we have been very lucky during the course of filming with few interruptions or lost days. We did stage a night-time party on blackpool sands in the teeth of a gale which caused us a few headaches! the area has played its part very


“We


did stage a night-time


party on Blackpool Sands in the teeth of a gale which caused us a few headaches!”


well. I noticed that the crew have been very relaxed, just happy to be outside in such a beautiful part of the country. With Dartmouth especially, it’s almost impossible not to produce a decent shot. Dartmouth is the real star of the show and is the location we have used the most – it’s delivered us the goods. I’m really keen to see what it looks like in the final cut – you see the rushes and everything looks stunning. You don’t usually go to locations where we have been so spoilt.


Where did the film crew come from? Having been a freelancer and worked all over the country, I have often found myself in Leeds with a London crew or in London with a Leeds crew. It’s not usually been my shout or decision, but it often seems madness to organise things in this way. With this series, it has been different - I am based here – I live in Liskeard – and the executive producer has a home down here too. so we were very keen to recruit as many of the crew from the area assuming they had the requisite skills. Out of the 60-odd crew, we had about 20 who live locally and another 20 from around the south West. Although I live in Liskeard, I have never worked from home as I have done this time – I once came back from filming in London to find Doc martin filming in my very own street! A missed opportunity there… the series is produced by bbC birmingham – they use an agency in London that recruits most of their cameramen and technicians but we’ve been able to find local talent such as the locations people, the caterers, make-up, set design etc


“Dartmouth is the real star of the show and is the location we have used the most”


What is the line producer’s job? the producer’s job is to make the series as good as possible, my job is just to make it happen. I am responsible for much of the pre-planning, the budgeting, scheduling and the on-set people-management. I’ve known the series producer for about 10 years.


I’m normally an Assistant Director not a Line producer but when he told me about the location it was an easy decision to come aboard. I then worked down here alone for 6 weeks finding a production office, sorting and booking accommodation for the actors and crew. I had to work out who we could employ locally and who we had to accommodate. most of the crew are freelance mixed with the full time


crew from bbC birmingham. Dramas such as Doctors (also by bbC birmingham) are located in that area so it calls upon its own staff. but when we move away such as to the south West, it requires us to find more freelance staff. the bbC and freelance way of doing things are never quite the same! I have to make sure they gel correctly.


When did planning for the series begin in earnest? bbC birmingham started loosely planning scripts and budgets about 2 years ago. I came on board at the start of February this year, knowing we would start shooting by mid April, so that gave me about 10 weeks to organise


85


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52  |  Page 53  |  Page 54  |  Page 55  |  Page 56  |  Page 57  |  Page 58  |  Page 59  |  Page 60  |  Page 61  |  Page 62  |  Page 63  |  Page 64  |  Page 65  |  Page 66  |  Page 67  |  Page 68  |  Page 69  |  Page 70  |  Page 71  |  Page 72  |  Page 73  |  Page 74  |  Page 75  |  Page 76  |  Page 77  |  Page 78  |  Page 79  |  Page 80  |  Page 81  |  Page 82  |  Page 83  |  Page 84  |  Page 85  |  Page 86  |  Page 87  |  Page 88  |  Page 89  |  Page 90  |  Page 91  |  Page 92  |  Page 93  |  Page 94  |  Page 95  |  Page 96  |  Page 97  |  Page 98  |  Page 99  |  Page 100  |  Page 101  |  Page 102  |  Page 103  |  Page 104  |  Page 105  |  Page 106  |  Page 107  |  Page 108  |  Page 109  |  Page 110  |  Page 111  |  Page 112  |  Page 113  |  Page 114  |  Page 115  |  Page 116  |  Page 117  |  Page 118  |  Page 119  |  Page 120  |  Page 121  |  Page 122  |  Page 123  |  Page 124  |  Page 125  |  Page 126  |  Page 127  |  Page 128  |  Page 129  |  Page 130  |  Page 131  |  Page 132  |  Page 133  |  Page 134  |  Page 135  |  Page 136  |  Page 137  |  Page 138  |  Page 139  |  Page 140  |  Page 141  |  Page 142  |  Page 143  |  Page 144  |  Page 145  |  Page 146  |  Page 147  |  Page 148  |  Page 149  |  Page 150  |  Page 151  |  Page 152  |  Page 153  |  Page 154  |  Page 155  |  Page 156  |  Page 157  |  Page 158  |  Page 159  |  Page 160  |  Page 161  |  Page 162  |  Page 163  |  Page 164