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Role Food and beverage manager Location Watford Sector Leisure jobs Salary Up to £35,000 per annum plus up to 20% bonus Contact james.ringsell@topgolf.com Topgolf is seeking a passionate and knowledgeable F&B manager as part of our site management team. This is a hands-on, guest-interactive, results-driven position providing direction and coaching to the team. You should also know…Topgolf is flat-out fun! We embrace our core values: fun, one team, excellence, edgy spirit, and caring.


Role Chef de partie Location London Sector Restaurant jobs Salary £6.50 per hour plus tronc system Contact Maria Quereda mqueredaherrera@macellaiorc.com Macellaio RC is opening a second restaurant in Exmouth Market and we are looking for passionate and charismatic people. We are introducing ourselves to the core of the City of London with the same simple concept: “An Italian butchery with tables”.


Role Demi chef de partie/commis chef Location Bristol Sector Restaurant jobs Salary £14,000 plus tips Contact jimmybird@hotmail.com This is a great opportunity to join a small team in a 30-cover, independent, one- Michelin-starred restaurant in the heart of Redland, Bristol. The ideal candidate will be highly motivated, hard-working and ambitious. Pastry knowledge is a plus. Two years’ experience in a serious kitchen necessary. This is a full-time position.


YOU IN THE SPOTLIGHT


PUTTING 66 | The Caterer | 31 July 2015


Role Experienced chef/cook Location St Albans Sector Restaurant jobs Salary Competitive Contact dinner@the-foragers.com The Foragers are looking for a new member of the kitchen team. As we expand we are looking for a chef with three years’ minimum experience who can take on some of the quieter nights by themselves or with a KP. Immediate start.


All you need to know about launching your career in hospitality https://thecaterer.com/ checkintohospitality


www.thecaterer.com


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