GREECE
MYKONOS: FOOD & DRINK HOTSPOTS
l UNO CON CARNE Steaks and sushi in the setting of a beautiful garden with a huge bar at the hub. You can dine alfresco in this former open-air movie theatre or indoors.
UNOCONCARNE.GR
l SALPARO High-end taverna on the seafront and an ideal lunch spot. Think seafood and organic locally grown salads, washed down with glasses of crisp white wine. The handsome, trendy staff in their John Paul Gaultier-style uniforms are cool cats and clearly love their jobs!
FACEBOOK.COM/SALPAROMYKONOS
l LETO HOTEL RESTAURANT An unexpected gem. Looks modest by day, but transforms by night. The food was some of the best of the trip.
LETOHOTEL.COM
l SPILIA
Step back in time: Fira, the capital of Santorini, offers
panoramic views along the cliffs
here where wines are matched with local and seasonal dishes. A Greek island trip without some time at sea is a crime. The options as you’d expect are plentiful but private hire through Caldera Yachting at the Santorini Sailing Centre is the high end way to do it whether it be a couple of hours or a whole day of food, snorkeling and visiting neighboring islands. Santorini’s relaxed feel provides
the perfect antidote to lively, late nights in Mykonos - but for those in holiday mode wanting to stay up, avoid the masses and clubs in the capital Fira, and head back to Oia. Suggest your clients check out Hasapiko, a former butchers. Buzzy and good value, you can sit outside on the wobbly tables or surrounding doorsteps and mingle with the locals in the warm evening air.
l ORNOS BEACH Highly recommended. Kuzina restaurant is the island’s newest hip venue.
MYKONOSAMMOSHOTEL.COM
l NAMOS ON PSAROU BEACH Think lavish beach parties. Great for people watching.
NAMMOS.GR
Built within a rocky cave on the north side of the island.
HOTELANASTASIAVILLAGE.GR
aspire september 2011 — 8
issue 04 — 87
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