KEMIN Sal CURB®
– A Proven Alternative to Formaldehyde
As we al l know, the European decision to ban the use of formaldehyde based products in animal feed came into force late 2017. Given the ubiquitous presence and hardy nature of Salmoenlla, Producers are now forced to look for an alternative solution for feed safety and hygiene. The antimicrobial Sal CURB®
range of products from Kemin –
based on a synergistic blend of powerful compounds, surfactants, and corrosion inhibitors well known for their ability to kill Salmonella – are a proven alternative to formaldehyde. Even before the ban, alternative Sal CURB solutions were being
applied successfully to high profile feed producers throughout the UK and Europe, with consistent and effective results. The range also includes options designed for whole wheat
treatment, helping producers stay in line with the new Red Tractor guidelines. Other Kemin solutions are available to help control Salmonella on farm and in the animal. Supported by a wide technical and engineering team, Sal CURB
can be applied directly to feed as a straight product, or mixed into water to create a solution. The surfactant technology within Sal CURB breaks down the surface area of liquids, allowing the active ingredients to be distributed very evenly throughout the feed, ensuring a homogenous spread of Sal CURB and even protection. 34 Botanic Road, Churchtown, Southport, Merseyside, PR9 7NG Mobile: +44 7487555764 Email:
Jody.Shaw@
kemin.com Website:
www.kemin.com
were designed in close collaboration with MYTOX and executed by the Centre of Excellence in Mycotoxicology and Public Health (Ghent University, Belgium). Results indicated that there are clear differences between commercially available mycotoxin binders and that Excential Toxin Plus could match the results of the best products in the market. Moreover, some mycotoxins are difficult to bind (e.g. trichothecenes) and other defence mechanisms should be considered such as intestinal integrity support and mould inhibition. DON has been reported to affect the small intestine by reducing the villus height and increasing the permeability resulting in decreased nutrient uptake. Excential Toxin Plus, manufactured by Orffa, is being sold and marketed on a global level, and combines three binders with the activity of an intestinal integrity support component and a mould inhibitor to offer a complete solution. Please contact one of our specialists for more information about the benchmark study or visit our website. Company name: Orffa Additives, Vierlinghstraat 51, 4251 LC Werkendam, The Netherlands E-mail:
rijsselaere@orffa.com Telephone number: +32 3 369 02 23 Website Orffa:
https://www.orffa.com/
https://www.orffa.com/benchmark-study-commercial-mycotoxin- binders-presented-at-the-10th-world-mycotoxin-forum-in- amsterdam-the-netherlands/
TROUW NUTRITION
ORFFA
Benchmark study of 19 commercial mycotoxin binders For more than eight years, Orffa has been working on a complete mycotoxin management preparation, tailored to the co-occurrence of multiple mycotoxins in feedstuffs, and reducing the negative impact on the health status of production animals
such as ruminants, poultry and pigs. Multiple in vitro trials were performed to assess the binding capacity of single ingredients which formed the basis for the development of a commercial preparation, Excential Toxin Plus, consisting of 5 synergistically working ingredients. Excential Toxin Plus was subsequently benchmarked against 19 commercially available mycotoxin binders (including 6 premium global brands) for binding capacity and biotransformation of 12 of the most pronounced mycotoxins. The in vitro experiments
Trouw Nutrition’s feed safety programme is designed to ensure feed safety for a profitable business looking at the whole production chain. As public awareness for feed and food safety increases so does the consumer demand for safe products. Trouw Nutrition can help you improve feed safety through our 5 point action plan.
1. Mill – Identifying critical control points throughout the whole mill can help to determine key areas where feed safety can be improved whether it be raw material or finished feed.
2. Audit – Taking samples from key points throughout the process will give a wider picture of the company’s overall microbial blueprint and moisture profile.
3. Laboratory – Analysis of both audit and routine samples to determine moisture profile, microbial and mycotoxin levels in feed is carried out at the Trouw Nutrition laboratories.
4. Solutions – Trouw Nutrition offer a range of solutions depending FEED COMPOUNDER JULY/AUGUST 2019 PAGE 51
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