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Dartmouth Food Festival: Programme


Chef Demo Stage – Free to enter 10am


11am 12pm 2pm 3pm 4pm


Elly Wentworth Jamie Rogers


Luke Vandore Mackay Rupert Cooper James Golding Ben Quinn


Coastal Cookery Workshops – Ticketed 10am 12pm 2pm 4pm


How to make sushi How to make sushi


Fresh pasta Masterclass Fresh pasta Masterclass


Tastings and Talks – Ticketed At Browns Hotel


1pm Cheese with Sharpham


2.30pm Charcuterie – Rare and Pasture 4pm


Fungi – with Forest Fungi


At Royal Castle Hotel 4.30pm Rum – with Hattiers Rum At Chef Demo tent 5.30pm The Art of food & wine pairing


Wine Seminars hosted by Dartmouth Fiona Beckett ‘Is it all Greek to you’


Yacht Club – Ticketed 11am


12.30pm Rebecca Mitchell ‘Cool climate wines’ 2pm


Stephen Barrett ‘Chilled Reds’


3.30pm Ian Haggie ‘The developing regionality of South African wine


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