Tomorrow’s
News Sponsored by Entries open for European Cleaning &
Hygiene Awards 2019 The annual European Cleaning & Hygiene Awards 2019 are now open for entries from service providers, manufacturers and distributors across Europe.
Recognising standards of excellence in the professional cleaning industry, the ECH Awards are the only pan- European awards for the sector.
There are 10 categories designed to recognise success and reward excellence in the cleaning and hygiene sectors:
- Best use of smart solutions by service providers - Investment in training - Excellence in client/contractor partnerships - Added value excellence by distributors - Sustainability – best practice - Commitment to diversity in the workforce - Best initiative raising the profile of the cleaning sector - Technological innovation of the year - Leader of the year - Rising star award
Bringing together the best in the cleaning and hygiene industry, the winners will be revealed at the glittering awards ceremony and gala dinner, which will take place on 17 October at The Church House, London, followed by an after- party at a surprise central London location.
ISSA appoints new International Education and Certification
Director ISSA has announced the appointment of Manuela D’Agata as its new International Education and Certification Director.
She joins ISSA’s international team, which also includes Alexandra Adams, International Programme Coordinator, and Frances Ball, Business Development Manager UK & Ireland.
Her appointment reflects ISSA’s efforts to further build education and certification services such as the CIMS programme (Cleaning Industry Management Standard) across the globe. Based in Amsterdam, Netherlands, D’Agata will be responsible for establishing the CIMS programme in Europe, Middle East, Africa, Oceania, and Asia-Pacific regions, as well as developing a group of local trainers and auditors.
Commenting on her ambitions for the new role, D’Agata said: “I’m looking forward to enhancing and promoting
6 | WHAT’S NEW?
professionalism, industry standards, and best practices across the industry through CIMS accreditation, training courses, and blended educational initiatives.
“I’m so thrilled about the new challenge and, along the way, I see ISSA becoming the leading provider of standards and education for the cleaning industry worldwide, much like it is in North America.”
D’Agata’s approach stems from her more than 10 years of experience in developing and managing successful educational programmes, most recently for the Association for Investors in Non-Listed Real Estate Vehicles (INREV). She is an Italian native who is fluent in English and proficient in Spanish.
Dianna Steinbach, ISSA Vice President of International Services, said: “Manuela is a welcome addition to the global ISSA team. We are excited to have her expertise in international education and certification programmes, as well as her holistic approach to engaging ISSA member companies to be a part of the process. Her passion and enthusiasm are infectious and will be a great asset as ISSA continues to change the way the world views cleaning.”
www.issa.com
twitter.com/TomoCleaning
Now in their fourth year, the awards were launched by the European Cleaning Journal and are organised by the Environment Media Group.
Michelle Marshall, Editor of the European Cleaning Journal, said: “Building on the success of the past three years, we are thrilled to be bringing the European Cleaning & Hygiene Awards to London for the first time. Last year we received over 100 entries and we’re looking forward to hearing more about the great achievements from across the sector this year. The awards are open to businesses from across Europe so if you can demonstrate excellence in any of the categories, we’d encourage you to enter.”
The entry form can be found on the Awards’ website below, and entries should be submitted by 17 June 2019.
www.echawards.com
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56 |
Page 57 |
Page 58 |
Page 59 |
Page 60 |
Page 61 |
Page 62 |
Page 63 |
Page 64 |
Page 65 |
Page 66 |
Page 67 |
Page 68 |
Page 69 |
Page 70 |
Page 71 |
Page 72 |
Page 73 |
Page 74 |
Page 75 |
Page 76 |
Page 77 |
Page 78 |
Page 79 |
Page 80 |
Page 81 |
Page 82 |
Page 83 |
Page 84 |
Page 85 |
Page 86 |
Page 87 |
Page 88 |
Page 89 |
Page 90 |
Page 91 |
Page 92 |
Page 93 |
Page 94 |
Page 95 |
Page 96 |
Page 97 |
Page 98 |
Page 99 |
Page 100 |
Page 101 |
Page 102 |
Page 103 |
Page 104 |
Page 105 |
Page 106 |
Page 107 |
Page 108 |
Page 109 |
Page 110 |
Page 111 |
Page 112 |
Page 113 |
Page 114 |
Page 115 |
Page 116 |
Page 117 |
Page 118 |
Page 119 |
Page 120 |
Page 121 |
Page 122
