Protect guests with food allergies by using the only system of its kind-- designed to help foodservice operators create special food allergen prep procedures to avoid allergen cross-contact.
The kit includes: 12x18” purple cutting board
10” stainless chef knife with purple handle 12” stainless tongs with purple handle 13” stainless turner with purple handle
CODE PRICE ED315 £170.24
Round Purple Spoodle
One piece heavy duty, High temperature patented nylon handle - heat resistant to 450°F (232°C)