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Chandi Hospitality Group Revitalizing Downtown Santa Rosa! Upbeat’s ENTREPRENEUR SHOWCASE


A Vision With Courage by Paul Andrew Doyle, Publisher


The Chandi Hospitality Group with Upbeat Times Publisher, Paul Andrew Doyle(in Flower Shirt) at Bollywood Bar & Clay Oven in downtown Santa Rosa.


Santa Rosa, CA ~ When I first met Sonu & Sunny Chandi, it was at the Stout Brothers Irish Pub & Brewhouse at 527 4th Street in Santa Rosa (web: stoutbrospub.com) in 2013. They had just purchased the restaurant and had asked me to write a story about their newly


acquired “We’re


had in mind...they also wanted help attract people to the revi- talized or to be revitalized (at the


time) down- passionate


business...and of course we did! (They also men- tioned that they were working on quite a few other restaurant projects...and boy, that was the truth!) But this wasn’t the only project they


about providing a unique experience paired with world class hospitality to everyone who steps foot in our restaurants.”


John Diekmann, Marketing Manager


town Santa Rosa Marketplace.


just want to open a restaurant


They didn’t as


usual, they wanted to create a place where you had “An Experience”, not just another restaurant ing,


but home a


open- place


you could go that felt


customers a more personal ex- perience.


In addition, they felt that Pg 6 • March 2019 • UPBEAT TIMES, INC.


more like and gave


as entrepreneur’s, it was also important to bring a personal touch not normally seen in the art of running a company. That is another reason I wanted to write a story about them. I wanted to high- light the approach I really admire that carries the entre- preneurial spirit of positive, and


personal responsible


attributes that are necessary for run- ning any successful business. What I also really appreciate about Sonu, Sunny, and team is the approach they take that includes family. Plus, they all


cated work ethic!). ‘Growing a company takes a lot of hard work, trust and hiring the right people. It’s crucial...and, we are a family!’, Sonu tells me.


work together, and very hard (almost 24 hours a day... Sonu & Sunny kidded around dedi-


They included me in the photo above because they felt I had the same goal in mind as part of a team working together to re-stim- ulate


Downtown


Santa Rosa. It truly requires teamwork. And, eating together was a great way to really


learn about


their business phi- losophy. It was re- laxed and personal. While I listened to the team, I taste one of their menu items,


in a traditional tiffin, (Tiffin is an Indian English word for a type of meal) called Chana Masala at Bollywood Bar & Clay Oven. All the spices are


You can control two things: your work ethic and your attitude about anything. ~ Ali Krieger


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