“ a


My I tk hs opruiy tak te Tute o udn o spot u tdns acm dto s at o h olg ok pae n n aer ptwy ivle et i atesi


ae t i potnt hn


h rses fr fnig t upr or suet co moain a pr f te clee wr lcmet ad cre ah a novmn n prnrhp wt n hr ns


ad Sie In. W r eihe ta, a og ls, t i


jr e poes”


Head of Catering, Hospitality and Travel


Uiest olg


imnhm Clee o od Tuim ad Cetv tde)


Br i ga , (omly Br iga


nvriy Cle e imnhm f r al


olg f Fo, ors n raie Suis


ht t ln at hs mao are t potnt o aetd suet a en rsle n t o ectn ik ih mao mlyr.


oiae ad poie opruiis f r suet t an pstos wt i w edn optlt ognstos wt urned spot fr a m oain


e pomn eid 2


ih D & D Rsarns e ae dlgtd


etuat jr brir


o opruiy fr tlne tdns hs be eovd i w xiig lns wt


3 ul atesi


am o eeoig suet cre siain n co tne rfsinl dvlp et


. Bid prnrhp wt mlyr i


h olg ni pts ta Te Clee atciae ht 9 suet tdns wl eil b


Sln oe, wt n tdn en ee e rm t i ru o udrae a fu ek wr lce et


sl ctd t netk w ek’ wr xeine i he f D & D Lno etuat n p t tdns wl netk oet Htl


odn rsarns ad u o 6


T rvd 0 x £5 ao d cto a r s Shl rhp o cae i er 20/9 cossig f a ‘optlt-rfsin tre a ’ f r tdns sfeig hrsi n ter frt ya t te olg. I hi plcto h olg tt ht vr 5% o hi tdn ouain ae fo pscd ra eie y te Dprmn f te niomn s ‘ervd. Te pck oss f 5 optlt


hs gop t netk o poie 4


c oas i s fr a dmc ya 080 o hsiaiypoesoal satr pck o suet ufrn adhp i hi is er a h Clee n ter apiain te Clee sae ta oe 5


f ter suet pplto r rm


ek, fo evc nf r , sft he n o nvs ad ohr i prat proa qimn. Te S oasis ae a add t ruh te Suet Sri s Ui ht hs eprec n daig wt suet hrsi plcain.


“ atd t eod m icr hns t


coeokd a vr pca uc t te Biih E bsy hr n Pau n Tusa 0 Arl hy hd coe a spitctd mn hc a okd t efcin ad batf ly peetd eiec


I wne o rcr ohsiae


Rsdne – Biih ad Ceh – ad al wr xrml o pi etr bu h tdns kls ad camn eaiu, wehr wrig i h ice r wiig o uss e wr lo al o icue sm f te Ceh suet t te Htlv kl h rts n zc tdns wre xrmey wl oehr


ey sei l lnh a h rts mas ee i rts n zc


o raiig sc nx er”


oe w a ae te opruiy t Ambassador’s Office British Embassy, Czech Republic


“h ao dctoa rs a otne o spot or suet sei lsd ces h udn hy rvd nbe u 61 er od suet o sa n sf n eue acm oain ih crn tf hlt tann n laig Lno oes fr oe ya. Te suet r be t ty tgte n oe oain hc nbe hm t upr ah ohr ad gvs prns pae o id h ietr o rcr hi rtf l tak o te Svy Euainl Tut”


Gfe n ae td c es - Oe Clee wre n prnrhp wt cokr soito, a gop o mlyr n te fn i ig sco n chi , ad hd a wl-salse dacd apetce porm e t i hg-ee rfsinl cokr dcain ad tann o aetd yug ces h rga m fee usata ok eprece wt mlyr, tann rm fo tcnlgss ad byr rm te spr akt o h rdcin ad sucig o od, ad rm te clee o rfsinl coey sil n V ee


Chairman – The College Foundation, The Bournemouth & Poole College “


itd a d t lne hf oey ascain an n a


n olg okd i atesi


ru f e poes i h ie dnn etr ad a mjr spr akt eletbihd avne prni


rga m. Is am ws ta o poie


ihlvl poesoa oey eu to n ri ig fr tlne on hf. Te porm e ofrd sbtni l wr xein


ih e poes ri ig fo od


ehooit n ues fo h uemre n te pouto n or n f fos n fo h olg n poesoa okr kls ad caeig ter. Lanr okd twrs NQ lvl 3 ad to


trn hoy eres wre o ad n ok a pa i l avn d clnr kls ea iain” rctca dace uiay sil xmnto.


Ofsted report on ‘Identifying good practice: a survey of college provision in hospitality and catering’


20


Te Svy Euainl Tut hs cniud t upr u tdn pcaie hf. Te fnig te poie eals or 1-9 ya l tdns t ty i ae ad scr co mdto, wt aig saf wis ri ig i edn odn htl o n er h tdns ae al o sa oehr i n lcto, wih eals te o spot ec te n ie aet ec f mn. Te Drcos ws t eod ter gaeu hns t h ao dctoa rs.


ih a laig poesoa


hr ig bhvor hte okn n te kthn o atn n get. I ws pesd t i er ta w ee as be t nld o e o h zc tdns a h oeoa Soa Vsvca n te Biih ad Ceh suet okd ete l el tgte. Al f te suet r lcpo n h yd olg n


huh


ad tn o Bakol ad Te Fle Clee ad I wud lk o tak yu a el a h tdns te sle fr ognsn uh a sei l eet et ya.


pca vn. I hp e my hv h potnt o ogns o ehn i ia


ol ie t hn o s wl s te suet hmevs raie smt ig smlr


eu wih ws coe o preto n euiul rsne. W a 0 get t te n l ee ete ey cmlmnay aot te suet’ sil n


l o h tdns ae a ra rdt t o


y snee tak o al te suet rm Bakol ad Te Fle Clee wo rge o hrdy 1 pi. Te a hsn e hd 2 uss a h


l h tdns fo lcpo n h yd olg h


a lae hs ya ht roik, ad I togt el cei o yu


otoe aes dfnd b h eat et o h Evrn et a dpie’ h a s cnit o hsiaiy mngmn ok, Ces wie n chcs od srie uiom aey sos ad a st f kie n te motn esnl eup et h ch lrhp r wre hog h tdn evce nt ta a xeine i eln ih tdn adhp api tos


aae et bos hf hts ad e


20 Sv y E uainl Tut nitn


il udrae a t o dy ‘atr a t te ih oe suet big sl ctd fo


ee e o udrae t o wes ok eprec n t re o suet


w a tse’ dy a h or we ok pa mn.


ih e poes wt m o


f dvlpn tdn aer aprtos ad niud poesoa eeomn.


mly et pro.


. Mtvt n rvd potnte o tdns o gi oiin ihn t o laig Hsiaiy raiain ih gaate upr o cco mdto.


ih co mn


ih


edn rfsinl ao uemre rvd


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