iE
w:
ie-today.co.uk t: @ie_today ISSUE 40 JUNE 2013
EDUCATIO Going
I N D E P E N D E N
T O D A Y The Spir it of Educat ion
SEAFOOD RECIPE BOOK
STUDENT CHEF
THE Hygiene special
Why the washroom mat ers Gamifi cation
Making learning fun Safe recruitment
Legal advice on the DfE's "Keeping Children Safe in Education"
1
www.B4ED.com Published by:
01_Cover.indd 1 Published by: | W: wildfi
recomms.co.uk | T: @Wildfi re_C
01.Cover.v1.indd 1 INS | W:wildfi
recomms.co.uk | T:@Wildfi re_C
SEAFOOD RECIPE BOOK
STUDENT CHEF
THE
With a range of clients from SME’s to leading UK brands, we can help you deliver your company’s message in a creative, credible and compelling way. We are specialists in all media channels and provide a range of services including:
Specialists in contract print & digital communications
✔ Print & digital magazines ✔ Brochures ✔ Event programmes ✔ Annual guides ✔ Digital newsletters & infograms ✔ Website design & build ✔ Social media marketing ✔ Mobile apps
CONTACT: Duncan Wilde on 0117 902 9977 or duncan.wilde@wildfi
recomms.co.uk 24/05/2013 12:59
the inde sector t
extra mHow extracu activi
THE STUDENT CHEF SEAFOOD RECIPE BOOK
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56 |
Page 57 |
Page 58 |
Page 59 |
Page 60 |
Page 61 |
Page 62 |
Page 63 |
Page 64 |
Page 65 |
Page 66 |
Page 67 |
Page 68 |
Page 69 |
Page 70 |
Page 71 |
Page 72