Oxidation occurs unnoticed everywhere and all the time. The
storability of compound feed is decreased and the nutritional value reduced. Using Loxidan right from the start supports compound feed quality and ensures a long product shelf life. Not every antioxidant is equally effective in every feed matrix, but has its own field of activity. This need is met through an extensive portfolio of Loxidan products for different fields of application. Liquid Loxidan products protect valuable fats of vegetable and animal origin and offal. Powder formulations are added to premixes or directly to compound feed. All formulations are ready to use and available from 25 kg units up to bulk units (barrels, IBC, big bags). The manufacturing of antioxidant blends is subject to the controls of the strict quality criteria ISO 9001:2015, FamiQS, and GMP+. Loxidan:
• 50 years of experience in effective antioxidant blends • Individual solutions for different feed matrices • Natural & synthetic blends available
Our Sales Team is available at all times to provide you with further information.
Kaesler Nutrition GmbH
Zeppelinstr. 3, 27472 Cuxhaven, Germany Phone: +49 (0)4721 - 5904 0 E-Mail:
press@kaesler.de
KEMIN Sal CURB®
NUTRIAD Super ior feed qual i ty is an essential milestone towards optimised animal performance. The choice of raw materials and especially their chemical and microbiological quality are key to produce safe and high-quality feed. NUTRIAD developed a no nonsense anti-oxidant and anti-microbial portfolio to protect sensitive raw materials and essential nutrients from autoxidation or (re)contamination with pathogenic bacteria, yeasts and/or molds.
Chemical degradation OXY-NIL®
covers a complete antioxidant program to prevent losses due to autoxidation of raw materials and final products.
Microbial contamination EVACIDE®
, BACTI-NIL® and SALMO-NIL® prevent the horizontal
transmission of foodborne pathogens through the feed-food chain by acidifying drinking water, liquid feed preparations and salmonella critical feeds and feed materials. MOLD-NIL®
Web:
https://www.kaesler.de
inhibits the growth of molds and yeast and stabilizes
mycotoxin levels during storage. Being in close contact with our customers around the world
– A Proven Alternative to Formaldehyde
As we all know, the European decision to ban the use of formaldehyde based products in animal feed came into force late last year. Given the ubiquitous presence and hardy nature of Salmoenlla, Producers are now forced to look for an alternative solution for feed safety and hygiene. The antimicrobial Sal CURB®
and working with many diverse species, in livestock as well as in aquaculture, our technical team encounters specific nutritional and functional issues that require a practical and efficient solution. Our nutritionists developed a broad range of species-specific nutritional and functional additives. Products that improve and fill the nutritional and functional gap in our customers’ formulations. One of these products is NUTRI-BIND®
which are low inclusion pellet binders. Want to find out more about our Preservation & Functional range of products from Kemin –
based on a synergistic blend of powerful compounds, surfactants, and corrosion inhibitors well known for their ability to kill Salmonella – are a proven alternative to formaldehyde. Even before the ban, alternative Sal CURB solutions were being
applied successfully to high profile feed producers throughout the UK and Europe, with consistent and effective results. The range also includes options designed for whole wheat
treatment, helping producers stay in line with the new Red Tractor guidelines. Other Kemin solutions are available to help control Salmonella on farm and in the animal. Supported by a wide technical and engineering team, Sal CURB
can be applied directly to feed as a straight product, or mixed into water to create a solution. The surfactant technology within Sal CURB breaks down the surface area of liquids, allowing the active ingredients to be distributed very evenly throughout the feed, ensuring a homogenous spread of Sal CURB and even protection. Kemin Animal Nutrition and Health 34 Botanic Road, Churchtown, Southport, Merseyside, PR9 7NG
PAGE 56 JULY/AUGUST 2018 FEED COMPOUNDER
Ingredients product range and applications? Read the various articles on our website,
www.nutriad.com, or contact our product specialists directly. Our local team will gladly provide you with the latest updates and detailed information on product availability in your country.
https://nutriad.com/discover-products/preservation-others/
ORFFA
Benchmark study of 19 commercial mycotoxin binders Since 2010, Orffa has been working on a complete mycotoxin management preparation, tailored to the co-occurrence of multiple mycotoxins in feedstuffs, and reducing the negative impact on the health status of production animals. Multiple in vitro trials were performed to assess the binding capacity of single ingredients which formed the basis for the development of a commercial preparation, Excential Toxin Plus, consisting of 5 synergistically working ingredients. Excential Toxin Plus was subsequently benchmarked against 19 commercially available mycotoxin binders (including 6 premium global brands) for binding capacity and biotransformation of 12 most pronounced mycotoxins.
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56 |
Page 57 |
Page 58 |
Page 59 |
Page 60 |
Page 61 |
Page 62 |
Page 63 |
Page 64 |
Page 65 |
Page 66 |
Page 67 |
Page 68