Sustainable Ingredients


Meeting consumer demand and creating a positive impact


Discover how sustainable ingredient sourcing in bakery production is meeting the demands of conscious consumers seeking authenticity, transparency, and clean label products.Kiran Grewal reports.


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n recent years, the concept of sustainability has gained significant traction across various industries, and the bakery sector is no exception. The sourcing of sustainable ingredients has become a pressing concern for bakery production, as consumers increasingly prioritise their health, the well-being of communities, and the planet. This


Kennedy’s Bakery Production June/July 2023


article delves into the importance of sourcing sustainable ingredients in bakery production, exploring insights from industry experts and leaders. The significance of sustainable sourcing in bakery production cannot be understated. Consumers are no longer just concerned about the taste and quality of their baked


bakeryproduction.co.uk


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