Sustainable Ingredients
layer of authenticity and reinforces the demand for single- origin and traceable vanilla ingredients, while highlighting future growth opportunities that directly impact Malagasy farmers and their communities,” says Yaluff. One of the significant advantages of traceability programs is their ability to support farmers in earning living wages. Yaluff explains: “they use [their wages] to reinvest in other businesses, such as nuts and spices, animal feed, tourism and fisheries. It also supports improved access to food, education, medical care and more.” This not only improves the economic well-being of farmers but also contributes to the overall development of their communities. The additional income generated can be channelled into providing better access to essential resources like food, education, and medical care, thus fostering sustainable livelihoods. Furthermore,
these traceability programs create meaningful connections between consumers, producers, and
“Traceability programs play a pivotal role in enhancing the authenticity of ingredients and meeting the growing demand for single-origin and traceable products”
communities. By understanding the origin and journey of their ingredients, consumers develop a sense of connection to the food they eat and the communities they support. They can feel confident that their choices are making a positive impact on the lives of farmers and their local communities. In a broader context, traceability programs contribute to building a more sustainable and equitable food system. By prioritising transparency and supporting responsible sourcing,
these initiatives align with the values and
aspirations of conscientious consumers. They promote fair trade practices, improve livelihoods, and create opportunities for economic growth within farming communities. By fostering a closer connection between consumers and producers, traceability programs inspire a sense of shared responsibility and encourage the development of a more ethical and sustainable food industry.
Balancing responsible sourcing and sensory experience “While responsibly sourced ingredients are crucial,” Yaluff
www.kanegrade.com Tel: +44 (0) 1438 742242 Email:
info@kanegrade.com
NATURAL FOOD INGREDIENTS Kanegrade_Advert_185mm W x 120mm
H.indd 1
bakeryproduction.co.uk 13/11/2019 11:10 Kennedy’s Bakery Production June/July 2023 11
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36
