Monday February 4 2019 THE NATIONAL MOTORCYCLE MUSEUM, BIRMINGHAM
Sometimes jobs involve just two of us, sometimes
all of us. It’s really down to what the client wants and needs. But our work is purely focused on housewares and the food industry, whether at supplier or retail level. When you look at agencies who offer similar
services to ours, it’s rare that you find one that actually does all aspects of the work in-house. Most outsource the technical aspects or specific skill sets. With The Gourmet Collective, it’s simple: we do the work. Between us we have over
80 years of experience in our respective fields. We know how to get the job done on time and on budget - and our strong communication network means we proactively problem solve on the job, saving clients’ time and headaches. We’re currently in
discussions with one of the UK’s top country estates who are looking to introduce a food range next year, which will be an exciting project. Behind the scenes, we’re
working on ways to bring more of an experience into B2B and B2C marketing
campaigns, exploring unique methods of achieving this and how to make it relevant to our industry. It’s clear that this is the shape of things to come.
There are some fantastic augmented reality initiatives launching now. Recently I saw a Pepsi Max campaign which was really impressive [Pepsi Max used augmented reality to bring flying saucers and
talking trade
giant robots to life for one day at a busy London bus stop on New Oxford Street as part of its integrated 'Unbelievable' campaign]. But we’re convinced it’s not just about spending big bucks to get results. This new era that we’re moving into has opportunities for companies both large and small.
• To contact The Gourmet Collective call Lindsey on 07810 542602; visit
www.gourmetcollective.co.uk, or email
Team@GourmetCollective.co.uk
Rachel is an ambassador for the Yes Peas! consumer campaign that aims to raise to raise awareness and consumption of peas. She develops recipes, judges agricultural-based award ceremonies, works with schools and was recently involved in the UK’s first pop up Pea Café, which set up shop for one day at Shoreditch in London during Great British Pea Week (July 9 to July 15) to bring a taste of the country to the city
Rachel and Lindsey at a live cooking event for vegetable seed development company Elsom Seeds
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