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If. 32 Clitheroe Advertiser & Times, October 28th, 2004 DISH OF THE WEEK


LEFT OVER SAUSAGE PASTA with Mrs Maureen Cowburn


THIS is a recipe idea for the busy person. When having sausages over the weekend, or any day, purchase more than you will need. Cook them all at the same time, put left


overs in the fridge for up to three days to use in this quick supper dish. Any variety of sausage will fit the bill perfectly. This week is British Sausage Apprecia­


tion Week and we can look forward to another sizzling session of celebrations fea­ turing sausages. To celebrate British Sausage Week,


independent butchers across the country ivill be also be running events and creating mouthwatering new sausages for eus- ■ tomers to sample. ' . There will also be unmissable offers on' sausages from supermarkets and butchers, while pubs and restaurants will be joining


; in the festivities by running dedicated sausage menus.


; Clitheroe’s original famous sausage shop is Cowman’s on Castle Street, which has over 60 varieties of sausages available from sweet and sour pork with ta s ty pineapple to Atkins’ diet pork, Boerewors beef and a spicy Algerian favourite,


Burnley Mechanics M a n c h e s te r R o a d - B u rn le y


Wednesday 3rd November - 1.30pm


RUMPELSTILTSKIN AT THE FAIRYTALE LAUNDRY


Half Term Children’s fun for children aged 4-7


Tickets £2.00 Wednesday 3rd November - 7.30pra DOUG SCOTT


Sacred Summits Illustrated Lecture


Everest, Shivling, Carstensz and Kangchenjunga


Tickets £10.00 /£8.00 Thursday 4th November - 8pm


HOWARD MARKS


Includes new multimedia


video footage spanning over three decades, projecting the


fascinating and many faces of ‘the maverick phenomenon’


Tickets £12.50 Sunday 7th November 2pm Championship Brass in Concert


KIBWORTH BRASS BAND Tickets £5.00


Sunday 7th November - 8pm


Hilarious Comedy Night Featuring three of UK’s top stand-up comedians


RHOD GILBERT, ALAN CARR &


JIM JEFFRIES Tickets £6.00 / £5.00


SPECIAL OFFER 2 FOR 1 On production o f this advert


NOW BOOKING


Jack and the Beanstalk Presented by Burnley Pantomime Society


Telephone 01282 664400 for more details or book online at


www.hurnlevmechanics.co.uk


At The De Tabley Complex Ribchester


^


/ FIR OK piSPlAY, y / / Heat and PofatOjPie and Peas (Vegie 6|»lion) f i


BO NlFIR


E AND SPECIACUIAR EWR


‘


f- Toffee Apples* Class of Mulled Wine Of Coffee ' > r 1


Slicky Toffee Pudding • Treacle Toffee I I > :


£20 per ear l7|)inbNFiRE


8pm FIREWORKS 8.30pm MEAL


THE DE TABLEY COMPLEX, BLACKBURN ROAD RIBCHESTER • TEL: 01254 878208


Lee Banks on 0 1 2 8 2 a aB *16T ext. 423 o p _ Caroline^ Bracein/etl on .OI 282.4264 6 T ext;^ 4 T 8


S fh M s f / em b e t 2 0 0 4


C O U N T R V H O U S E H O T E L r ^ s c


★ ★ ★ HTZY’S BAR presents in N O V E M B E R


2 AAAIN COURSES - £8.95 served from our new lunchtime menu throughout November


________Monday - Friday 12 - 2pm {Events for your Diary]


Sunday, Ah November


W ED D IN G OP EN DAY 11am -


4pm • Free Bucks Fizz on arrival Friday, 12th November


A tribute to FRANK SINATRA 9pm start - every Friday night


Trapp Lane, Simonstone, Nr Bumiqr Lancs BB12 7QW Tel: 0 1 282 772781 Fax: 0 1 2 8 2 772782 email; reception@highertrapphotcLco.uk _______ wwwJiighertrapphotel.co.uk


MAKE YOUR FIREWORKS NIGHT GO WITH A


Mergeuz Iamb.They also have gluten free sausages, to order.- Proprietor Cliff Cowbum has met many


- W e e k e n d p l i l S Clitheroe 422324 (Editorial), 422323 (Advertising), www.clitheroetoday.co.uk | With MARCIA MORRIS T r e a t o f t a s t y b a n g e r s


awards for his sausages. Last year he met up with TV chef Lesley Waters, pictured above, at Simply Heathcotes, in Manch­ ester, when he took along 25 varieties for a special tasting. This week, for every kilo of savages


sold Cliff will donate 20p to Cystic Fibro­ sis, so eat bangers and give to charity. Ingredients


^ f i ___ r r . . „


9 cold cooked sausages 9 olive oil


Method 1. Put pasta into a pan of boiling, slight­


ly salted water for approximately 10 min­ utes. 2. Heat a little oil in a frying pan and


add onion, cook until soft and lightly brown. Push onion to one side when ready, approximately 10-15 minutes. 3. Slice the cold; cooked sausages into


half inch pieces and fry in the onion pan until browned on both sides, 4. Add a little olive oil to the cooked,


famous chefs and has won numerous mum. .


and drained pasta then add a pasta sauce of your preference, Maureen uses a spicy tomato one. Mix together with the sausages and onions and serve. Total time to make is 20 minutes maxi­


• Dried pasta of your choice • 1 onion, chopped


BUTCHERS around the Kibble Valley are hoping that British Sausage Week goes with a real


bang. A feast of meat celebrations


have been taking place across the area in support of the seventh annual Sausage Appreciation Week. Throughout this week at


Alpe’s the Butchers, customers have been treated to top tastings and recipe giveaways. And until tomorrow anyone


taking along a Clitheroe Adver­ tiser and Times coupon and mak­ ing a purchase came away with a free half pound of sausages. This is the first time the


award-winning Shawbridge Street shop has become involved with British Sausage Week. Among the eight varieties of


sausage Alpe’s sells are four medallists. In a recent competition organ­


ised by BPEX and held at Bolton’s Reebok Stadium the shop’s sausages secured one gold and three silver medals. Taking top spot was the pork and leek


sausage, while Alpe’s traditional i pork, beef and Lincolnshire vari- i eties were all awarded silver medals. Their home-cured gam­ mon also gained a gold award. Mr George Alpe explained that all his bangers are home-made:


I


“We make them on the premises using fresh ingredients, locally


produced pork and natural sausage skins.” He added that among his cus* |


tomers the best known British banger of traditional pork is still the most popular. Other butchers have also been


hosting special events including j Clitheroe shop Cowman’s, the Original Famous Sausage Shop, in Castle Street, which makes and sells more than 60 different varieties, and Fairfield Farm in Longsight Road, Clayton-le- Dale.


At Cowman's, for every kilo of


sausages sold 20p is being donat­ ed to Cystic Fibrosis - see Dish of the Week opposite.


Film club’s latest choice


“GOODBYE LENIN” is the latest film to be shown by the Kibble Film Club. I t will screen the widely acclaimed


“comedy of Communism” at its new home, the Ribble Valley Borough Council Chamber, at 7 p.m. on Sunday, November 7th. The film is set in the former communist


East Germany and tells the story of Alex and his continuing attempts not to shock


his mother, who has awakened from a coma. Prior to her coma. East Germany was a


communist state; during her coma the Berlin Wall collapsed.


Embsay & Bolton Abbey Steam Railway Skipton, North Yorkshire


HALLOWE’EN SPECIALS Sunday 31st October 2004


Children in costume travel free (when accompanied by a fare paying adult)


Trains 10.30am to 3.00pm LARGE FREE CAR PARK AT BOLTON ABBEY STATION


Telephone General Enquiries 01756 710614 or the Talking Timetable 01756 795189


www.enibsayboltonabbeyrailway.org.uk Yoiteitilfe Dales Railway Museum TiusI Reg Chanty no 517804


Alison and her staff are waiting to welcome you.


T he


T raders Arms M 1- I I O R


Freshly prepared food using the best local produce served in warm friendly surroundings.


Quiz Night every Wednesday 9;30pm start


Music Night last Saturday o f : every month.


J Full Christmas programme


Telephone or call in for menus i Mellor Lane 0 1 2 5 4 8 1 2 4 7 8


Friday, 29th October ONE NIGHT OF QUEEN


The most spectacular Queen tribute show everstaged


Doors 745pm Performance 8.30pm


Hdcets £12.50 Advance / £14.50 Door Friday, 5th November


THE JIVE ACES


Back by popular demand The UK's top jump live band


Doors 7.45pm Performance 8.30pm Tickets £10 Advance £12.00 Door


Friday, 26th November


Different from anything he has done before


MIKE REID Doors open 7.15pm


Performance 8pm Tickets £13.50 New Year's Eve Friday 31st December THE MIKE JAMES SOUND


Playing todays music with memories o f yesterday


Doors 7.30pm Starts 8.00pm Ends 1.00am ^efcets £17.50


Friday, 7th January to Sunday, 23rd January 05 ALADDIN


A traditional musical pantomime for all the family


Contact the Box Office for performance times and prices


BOX OFFICE: 01282 661234 BOOKING NOW!


Hckets available at usual agencies S / ‘ V


E n t e r t a i n me n t s Weekend


To Advertise in the


Enfertainmenis Caiollne Brcccivell tee Canfes


(012821 MI51 ,


The Reeister of Country Houses is available to assist owners to sell, discreetly if so desired, with the niininuim of trauma and cost, and to assist purchasers m


finding a house that meets their needs.


For further information please call Philomena or Elizabeth Hall on Clitheroe (01200) 441179 The Register offers a broad selection of houses, covering a wide area of


Lancashire, North Yorkshire and the Lake District, and also the Cote d’Azur and Provence in the South of France.


'o q u S e i C O U N T R Y HOUSES BUREAU Alex must prevent his devoutly socialist


mother from finding out the truth about the collapse of the Eastern Bloc system. Everyone is welcome at the screening -


you do not have to be a member of the club, although the cost of each film is slightly cheaper for members. For information about admission and/or


membership, contact Ian Turner on 01200 425876. In addition to its monthly screenings at


the council chamber, on Church Street, the club meets on the second Monday of the month at the New Inn, Clitheroe, at 7-30 p.m.


H NORWOOD, 8 The Drive, Brockhall Vil­ lage, Old Langho is offered for sale at the asking price of £550,000 by Athertons. A detached residence on the popular development at Brockhall Village with views at the rear overlooking surrounding countryside. ‘Norwood’ is modern and fresh offering spacious accommodation including dining hall, lounge, kitchen,


H23DOWNHAM Read, Chalburn is offered for sale at the asking price of £155,0001)}’ Aiidcrlon Bosonnet.


office, utility, sun lounge 7 bedrooms, house bathroom. Integral double garage, ample off road parking to the front, well fenced rear garden mainly laid to laivn ivith flagged patios, ornamental garden pond.


Clitheroe 422324 (Editorial), 422323 (Advertising), Burnley 422331 (Classified) www.clitheroetoday.co.uk Clitheroe Advertiser & Times, October 28th, 2004 33


VOTTR ESSENTIAL GTTTDE TO THE


TOCAT. HOUSING MARKET


Spotlight on this week’s hot properties... ; a y 15 •a ■ : ; IStm ’


A real peach of a home which has b‘=''''o«nis, bathroom and larger been painstakingly renovated


**’“'*' a'erage attractive!}


using traditional craftsmanship. designed patio garden. Move in The accommodation incorporates without further ado and enjoy lounge, dining room, kitchen, two this cosy number.


?


B14 CROWTREES Brow, Chatburn is offered for sale at the asking price of offers around £265,000 by MSW Hewetsons. A detached 2/3 bedroomed bungalow extended and improved by the current owners. Situated on the edge of this popular village with a good range of local amenities all within 5 minutes walk. In an elevated position with


m


distant views across to Pendle View. A south east facing front lawn garden and a private patio and lawn garden to the rear. The property offers very flexible living accommodation that would suit most purchasers.


Beautiful country cottage


THIS week's property pro­ file highlights a rare oppor­ tunity to purchase a period stonebuilt Grade II listed house situated in the pic­ turesque village of New- ton-in-Bowland. This gem of a property


is bursting with character- with features such as open beams and exposed roof timbers, wooden and par­ quet flooring, feature fire­ places and some original sash windows. The owners of Gragg


House have tastefully fur­ nished the property clever­ ly combining modern con­ temporary fixtures and a traditional style. The property comprises


an entrance hall with par­ quet flooring leading on to a spacious lounge with open beams, feature stone


. fireplace with cast iron inset and flagged hearth, as well as sash windows and wooden shutters. The adjoining dining area also


Cragg House, Newton-in- Bowland


Price: £420,000


boasts a feature fireplace with cast iron stove, beamed ceiling and origi­ nal sash windows. The ground floor also


houses a library with par­ quet flooring and an e.xten- sive range of built-in book­ shelves, a three-piece mod­ ern shower room and kitchen with slate work­ tops, a large stone sink and SMEG stainless steel range cooker. Four of the property's


five bedrooms are situated on the first floor - the majority featuring exposed beams and other tradition­ al features. This floor also houses a spacious land- ing/study area. The master suite with galleried landing overlook-


ing the first floor landing and study area has out­ looks towards Waddington Fell and a three-piece mod­ ern en-suite bathroom. A wonderful large gar­


den is situated to the rear of the property offering a


private retreat amidst a variety of f rui t trees, which include William pears, Cox’s apple, Golden Delicious and dogwood trees, shrubs, box hedges, pathways and ponds. Space to park two cars is


provided by a gravelled side driveway and there is the handy addition of a workshop. The property also benefits from oil cen­ tral heating. To arrange a viewing, which is strictly by


property online: click on to wwuv;,clitheroetodair.co.uk


appointment, or for more information contact Hon­ eywell, 1 Castlegate, Clitheroe, tel. 01200 426041 or '79 King Street, Whalley, tel. 01254 824411 or via the website at www.honeywell.co.uk


Agents’ index


iV l o r f u n e r s


Pages 34-35 ri'if'e'rJ'ohfboVo'n


Pages 36-39


Pages 40 & 41 MSW HEWETSONS


Pages 42 & 43 honeywell


I chaflcrcd surveyors * ettate | Pages 44 & 45


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