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D Daarrtmouth Food Festival - 2021 mouth Food Festival - 2021 The FOD MATERS tent Situated next to the Dartmouth Visitor Centre
Friday 22nd October Food Drink Devon Local Market – new this year is the Food and Drink Devon local market. Food Drink Devon represents a membership of food and drink producers, retailers, and related businesses, dedicated to serving up the best produce from the county. It is a champion of all the fantastic produce that can be found in the wonderful county of Devon. In the morning, you will be able to get up close and personal with a range of local producers, tasting their wares and learning more about the provenance of their fabulous produce at the ticketed (mostly £6.50 pp) ‘Meet the Producer’ events. These include; Cormack Seafood, based in Totnes; Sea Arch, delicious distilled non-alcoholic spirit – a complex and refreshing alternative to gin; Grove Meadows, based in Kingswear delivering fresh meat boxes right to your door; Huxbear Vineyard, a family owned business producing hand crafted wines in South Devon; Dartington Mill Bakery, an innovative venture that sees two farmers, a miller and a baker come together. In the afternoon the marquee will transform into a local
The Food Matters Tent is situated next to the Dartmouth Visitor Centre. Sponsored by Food Drink Devon, this space will host not only our fabulous Eat your Words, Inspiring Food Talks & Debates but a range of other exciting events too:
Friday 22nd October New this year our Food and Drink Devon local market
Food and Drink Devon represents a membership of food and drink producers, retailers, hospitality venues and related businesses, dedicated to serving up the best produce from the county. It is a champion of all the fantastic produce that can be found in the wonderful county of Devon. In the morning, you will be able to get up close and personal with a range of local producers, tasting their wares and learning more about the provenance of their fabulous produce at our ticketed ‘Meet the Producer’ events. In the afternoon the marquee will transform into a local market where you can browse stalls and shop to your heart, and stomach’s, content.
Full details of events can be found in the Official Food Festival Programme or online at
www.dartmouthfoodfestival.com/events.
10.00am - 10.30am: Cormack’s Seafood Based in Totnes, nun by husband and wife team; one a chef, one a fisheries scientist who decided to pair up their skills to bring a fish shop with a difference. Their seafood is caught locally by fishermen using small boats and selective fishing methods. Unique to Cormacks Seafood, is a salt fridge, which is used to dry age the larger fish, reducing the moisture content and concentrating the flavour..
10.40am - 11.10am: Sea Arch Sea Arch is a delicious distilled non-alcoholic spirit. Inspired by the Devon coast and bursting with seaside botanicals, Founders Sarah and Geoff Yates have created a complex and refreshing alternative to gin, which really is more beautiful without.
11.20am - 11.50am: Surf and Turf Kitchen Aaron Robinson from Surf ‘n’ Turf Kitchen produces bespoke scotch eggs, from the tasty traditional to the flaming hot chilli. Come along and find out how these are made.
12.00pm - 12.30pm: Grove Meadows Tom and Shannon Burnell are a husband and wife couple living on the family farm in Kingswear. Tom is the youngest of 3 generations still working on the family dairy & beef farm and is a skilled butcher with over 10 years experience. With Tom’s passion for butchery and their combined drive for good quality local produce that you can trust, they have come
together to create Grove Meadows which delivers fresh meat boxes right to your door.
12.40pm - 13.10pm: Huxbear Huxbear Vineyard is a family owned business producing hand crafted wines in the Devon countryside. Planted in 2007, the vineyard is situated on 14 acres of south and south west facing slopes in South Devon.
13.20pm - 13.50pm: Dartington Mill Bakery Dartington Mill is an innovative venture that sees two farmers, a miller and a baker come together to grow organic and biodynamic specialist wheats, grains and pulses, and mill them into flours and flaked products for sale to the public and bakeries. Keeping our food systems local, sustainable and simple is crucial to help mitigate climate change.
14.00pm: Marquee Open The marquee is open to the public for producers to sell their produce.
11.30am: Food Equity & Susta The key messages of the 2 Professor Martin Caraher in co
Saturday 23rd Oct 14.00pm: Food As Fuel : Powe
Are we really what we eat diets? Does healthy eatin Will science in the future e level rather than offer ge with Professor Tim Spector OB
15.00pm: There’s Just One Cat For many the Netflix docum as Blue Planet was on plast our seas recover from ove be able to manage fish Holland in conversation w Daglish.
Saturday 23rd & 2
market where you can browse stalls and shop to your heart, and stomach’s content. All tickets via
www.dartmouthfoodfestival.com
Saturday 23rd and Sunday 24th The Food Matters Tent plays host to a series of conversations between experts from across the spectrum of food production, preparation and promotion. Sustainability will be the central theme but the talks will also explore survival and innovation during the Covid lockdown, its possible long term effects on the food industry and shine a light on the science of human nutrition. The format is primarily a conversation between a host and 2-3 experts for 20 mins followed by an opportunity for the audience to get involved. With audience participation very much encouraged we aim to provide an entertaining and friendly exchange of ideas and discussion because, well, Food Matters! Seats cannot be booked so come early to secure a place. Entry will be allowed from 10 mins before the start of a new session. There will be around 20 standing places.
Food Matters: Life, A series of conversation the spectrum of food promotion. Sustainabili we will also explore sur Covid lockdown, its po food industry and shine nutrition. With audie encouraged we aim to friendly exchange of ide Food Matters!
The format is primarily a 2-3 experts for 20 mins fo audience to get involved. Food Festival. In a spirit debate we make no cha donations to cover our co
Seats cannot be booked Entry will be allowed from session. There will be arou
Saturday 23rd Oct 10.30am: Gadgets and Gizmo
The professionals name th unmissable event for anyo whotsit and given it to ch
Hosted by Orlando Murrin w by popular demand. Ple weirdest gadget to the sh
Over 450 holiday homes in Dartmouth and throughout South Devon
From riverside boltholes to dog-friendly cottages, we have the perfect property for your Dartmouth Food Festival break.
coastandcountry.co.uk 01803 227991
info@coastandcountry.co.uk
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