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Advanced viscometers for QC and R&D labs
Wiggens is proud to announce the expansion of its viscosity measurement equipment offerings, essential for rapid and accurate readings in QC and R&D laboratories. The updated range now includes rotational viscometers, capillary viscometers, automatic viscosity measurement systems, and falling ball viscometers. Introducing the Premium Plus line of rotational viscometers, designed to determine viscosity and other rheological properties of homogeneous samples with precision. This modern series combines sleek design with cutting-edge electronic technology, positioning Wiggens at the forefront of viscosity measurement tools.
The Premium Plus series features signifi cant enhancements, such as a touch keyboard for user-friendly operation and new software that improves sample analysis accuracy. The equipment also offers advanced options such as fl ow curve visualisation and modes including step, multistep, and ramp, providing substantial benefi ts to users. A notable innovation is the continuous reading feature for advanced products, complemented by a USB connection for easy data download to any computer.
Capillary viscometers operate on the principle of measuring the relationship between viscosity and time, using gravity as the driving force to determine kinematic viscosity. With the known density, dynamic viscosity is easily calculated.
The automatic viscosity measurement system improves data accuracy, reduces operator errors, and minimises exposure to chemicals, making it ideal for measuring the relative viscosity of polymers and the absolute viscosity of oils.
The Wiggens falling ball viscometer, Visco Ball, complies with DIN 53015 / ISO 12058 standards, providing precise measurements of transparent Newtonian liquids and gases. Using six special glass or metal balls, the device times the rolling and sliding movements through the sample liquid in an inclined cylindrical tube. The viscosity is determined by the time taken for a ball to traverse a set distance, with additional measurements possible by inverting the tube and applying the return constant. Results are given in dynamic viscosity units (mPa·s), making it suitable for industries such as paint and coating.
These advanced viscometers from Wiggens deliver high-performance solutions for viscosity measurement, ensuring accuracy and effi ciency in laboratory settings. More information online:
ilmt.co/PL/Q6xm
62943pr@reply-direct.com
Index of Advertisers Anton Paar GmbH
Integra Biosciences AG Lab Asia 2025 Memmert GmbH
MicroSolv Technology Corp Myron L Company Plas Labs Inc Priorclave Ltd
Thailand LAB INTERNATIONAL 2025 Wiggens Technology (Beijing) Co, Ltd
Maximum precision in wort and beer viscosity measurement
OFC, 12 21
IFC 29 5
33 17 25
OBC 13
Anton Paar proudly introduces the Lovis 2001 Microviscometer, a cutting-edge solution designed to improve viscosity measurement in the brewing industry. With its unparalleled precision and effi ciency, Lovis 2001 empowers brewers and malt houses to optimise production processes, ensuring consistent, high-quality beer in every batch.
Viscosity plays a vital role in brewing, directly impacting the fi lterability of wort and the fi nal beer’s stability, taste, and consistency. The Lovis 2001 Microviscometer integrates seamlessly into Anton Paar’s beer measurement systems, delivering industry-leading accuracy and repeatability. Utilising the advanced rolling-ball principle, it provides precise viscosity readings that help brewers refi ne lautering times, improve effi ciency, and maintain superior beer quality.
Paired with Anton Paar’s trusted DMA density meters, Lovis 2001 offers unmatched precision, with density repeatability as low as 0.000005 g/cm³ and viscosity repeatability up to 0.1 %. These capabilities make it an indispensable tool for breweries committed to consistency and quality control.
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Lovis 2001 doesn’t just measure viscosity – it transforms the whole quality control workfl ow. The Xsample 530 sample changer automates fi lling, cleaning, and measurement of up to 71 samples, reducing manual labour and boosting productivity. With its sample replacement mode, brewers can switch between samples without the need for intermediate cleaning, signifi cantly increasing throughput. Furthermore, its modular design allows for the integration of additional measurement tools for pH, turbidity, and alcohol content, making it a versatile solution for comprehensive brewing analysis. Fully compliant with industry standards, including ASBC Wort-13B and MEBAK R-205.10.282, Lovis 2001 ensures that brewers meet their requirements while achieving unparalleled precision.
Already embraced by major breweries and malt houses worldwide, Lovis 2001 can become an essential tool in your beer production. By providing detailed insights into wort viscosity, fi lterability, and foam stability, it enables brewers to maintain their signature beer profi les while optimising production effi ciency.
Brewers no longer need to compromise on quality. With Lovis 2001 Microviscometer, they can achieve unmatched precision, effi ciency, and consistency, ensuring excellence in every pint.
More information online:
ilmt.co/PL/VbE3 64174pr@reply-direct.com
LAB ASIA - JUNE 2025
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