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Normandy Farm Hotel and


The Lincoln Leadership Institute of- fers multi-day immersive experiences for teams. These experiences use the lens of history and the world of motor sports to examine modern business is- sues and bring teams together to bond and gain consensus on key issues.


“Our programs are based in Gettys- burg, at the Alamo, in Normandy, and Pearl Harbor, as well as at VIRginia In- ternational Raceway,” notes Son- theimer. “In each program, teams come together to experience emo- tional and intellectual learning, spend time enjoying meals together, and work on enterprise-wide issues of leadership, followership and strength- ening relationships."


She says that their most popular offer- ing is their Transformational Journey from Gettysburg. “This program uses the hallowed battlefields of the Gettys- burg National Military Park as our classroom to bring groups together in a shared experience. During their time with us, teams experience several case studies and spend time together both in the classroom and walking the grounds. Case studies focus on posi- tioning for strategic advantage, leader- ship versus management, and having courageous conversations.”


“Each session also includes an inti- mate audience with a former Navy SEAL in which they relate how they have built and led teams tasked with some of our nation’s most challenging military missions," Sontheimer adds.


Though these experiences are vastly different from each other, all have the same mission and purpose - to bring attendees closer by having them overcome challenges together through teamwork and cooperative thinking. Each member of the team plays a part in finding a solution and demonstrates value in a way that isn’t always easy to see in day-to-day operations within the workplace.


Conference Center in Blue Bell, PA recently revamped all of its


culinary team building activities. The new offerings include:


The Farmer’s Market; Pan Asian Cuisine; Bakers VS Fakers; and the Make a Cake Challenge.


MEETINGS MAGGIANO’S LITTLE ITALY


at


BREAKFASTS | LUNCHEONS | DINNER MEETINGS CONVENTIONS | CARRYOUT | OFFICE CATERING


With space for 10-200 guests and group-friendly dining options, our private banquet rooms can


accommodate any function big or small. Let us make your next corporate event a memorable success!


CH CHE CHERRY HILL HERRY HILL HERRY HHERRYHERRHER HERRY H HERRY HILI LHERRY HIL


2000 ROUTE 38, SUITE 1180, CHERRY HILL, NJ 856.792.4480


KING OF PRUSSIA 205 MALL BLVD,


KIKING OF PRUSSIKING OF PRUSSIA KIN KING O KING KING OF P KING OF KING OF PR KING OF PRU KING OF PRUS KING OF PRUSS


KING OF PRUSSIA, PA 610.992.3322


MAGGIANOS.COM/BANQUETS PH PH HILADELPHIA HILADELPHIIHILADELPHIAHILADELPHHILADELPHILADELHILADEHILADHILAHIL 1201 FILBERT ST,


PHILADELPHIA, PA 215.567.2401


Mid-Atlantic­EvEnts Magazine 33


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