search.noResults

search.searching

note.createNoteMessage

search.noResults

search.searching

orderForm.title

orderForm.productCode
orderForm.description
orderForm.quantity
orderForm.itemPrice
orderForm.price
orderForm.totalPrice
orderForm.deliveryDetails.billingAddress
orderForm.deliveryDetails.deliveryAddress
orderForm.noItems
It’s All About the February focuses on the heart with Valentines’ Day on the 14th


and the entire month being designated as American Heart Month. Celebrate both by preparing a heart-healthy meal for your special someone - in a crockpot. Since the company Rival introduced slow cookers in 1971, they have been celebrated as savers of both time and electricity. Plus, crockpot-prepared meals, because they are cooked at low temperatures for long periods, are nutritious, as the fresh meats and vegetables retain their natural juices. Here are fi ve reasons to dust off your crockpot this winter and use it to make soups, stews and entrees.


1. Although it takes all day for a crockpot to cook a meal, you don’t have to do anything except toss in the ingredients. Once you prep the pot, you can walk away until the food is done.


2. Electric slow cookers use less energy than a conventional oven. Cook in a crockpot in the winter to create hot, hearty meals. When it’s warm outside, use it instead of the stove or oven, and keep your kitchen cooler.


3. A crockpot meal is quick to clean up after. Aside from a cutting board and a knife, all you have to wash is the crockpot.


CROCKPOT CHICKEN & POTATOES INGREDIENTS:


Potatoes


1 whole chicken, skinned (4-5 pounds) 4 or 5 Garlic cloves 1 Onion, quartered 2 tsp Kosher salt 1 tsp Paprika


DIRECTIONS:


Scrub about 4 or 5 potatoes, however many will fi t on the bottom of your slow cooker. Prick with a fork, then wrap in foil. Place on the bottom of your slow cooker. If you prefer, remove as much of the chicken skin as you can. Clean out the chicken cavity and rinse the whole thing under water. Pat dry with a paper towel. Stuff the cavity with onion and garlic. In a small bowl, combine the seasonings. Rub all over your chicken. Place the chicken over the potatoes, breast side down. Cook on high for 4 to 5 hours, or low for 8 hours. When serving, spoon up some of the juice on the bottom and ladle over the chicken.


NO. OF OUTAGES


5 4 1 1 1 2


MONTHLY OUTAGE REPORT CAUSE OF OUTAGE


Wind


Lightning Trees


Faulty equipment Contractor error Unknown


1 tsp Onion powder 1/2 tsp Dried thyme 1 tsp Italian seasoning 1/2 tsp Cayenne pepper 1/2 tsp Black pepper


Heart Prepare a Heart-Healthy Crockpot Meal for your Valentine


4. When you’re invited to a pot-luck supper, prepare your donation in the crockpot. Once the food is ready, leave it in the slow cooker, let it cool and bring the whole thing to the party.


5. You’ll eat fewer processed foods if you get used to cooking with a crockpot. That means you’ll eat less salt, fat and calories.


Look for heart healthy slow cooker recipes for everything from casseroles to desserts. Happy Valentines’ Day!


NO. OF METERS AFFECTED


18 4


18 1


16 173


For the month of December Harmon Electric experienced 14 separate outages. The total members affected were 230 with an average time off of 2.14 hours. The largest outages were due to lightning.


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52  |  Page 53  |  Page 54  |  Page 55  |  Page 56  |  Page 57  |  Page 58  |  Page 59  |  Page 60  |  Page 61  |  Page 62  |  Page 63  |  Page 64  |  Page 65  |  Page 66  |  Page 67  |  Page 68  |  Page 69  |  Page 70  |  Page 71  |  Page 72  |  Page 73  |  Page 74  |  Page 75  |  Page 76  |  Page 77  |  Page 78  |  Page 79  |  Page 80  |  Page 81  |  Page 82  |  Page 83  |  Page 84  |  Page 85  |  Page 86  |  Page 87  |  Page 88  |  Page 89  |  Page 90  |  Page 91  |  Page 92  |  Page 93  |  Page 94  |  Page 95  |  Page 96  |  Page 97  |  Page 98  |  Page 99  |  Page 100  |  Page 101  |  Page 102  |  Page 103  |  Page 104  |  Page 105  |  Page 106  |  Page 107  |  Page 108  |  Page 109  |  Page 110