This page contains a Flash digital edition of a book.
RANCHING Business


it’s important to accomplish the things that create the legacy you want to leave behind.” This area of Brazoria County


offers signifi cant historical, agri- cultural and ecological resources. Once the seasonal home of the


nomadic Kawakawa Indians, Bra- zoria County was later colonized by Stephen F. Austin in 1824. In 1908, Rhodenbaugh’s great grand- father William Brigance, a promi- nent local farmer and politician, acquired Holly Farms. The Brig- ance family briefl y operated it as a dairy, but quickly moved to row- crop production and cattle. It is now a cow-calf and hay operation. TALT’s Chief Executive Offi cer


WHERE THE FUTURE OF RESOURCE MANAGEMENT BEGINS


At TCU, we don’t just produce great ranchers. We train serious resource managers to tackle the challenges of our rapidly changing global industry. Combining over 50 years of tradition with the latest in ranching education, the TCU Ranch Management program offers nine months of intensive training both in the classroom and in the field.


To learn more about our programs and scholarship opportunities, visit www.ranch.tcu.edu or call 817-257-7145.


Blair Fitzsimons says, “Without a conservation easement, this prop- erty would likely eventually be developed.” According to the Texas A&M Institute of Renewable Natu- ral Resources Land Trends data (texaslandtrends.org), the Greater Houston/Coastal Bend area has seen some of the state’s highest rates of fragmentation over the past 10 to 20 years. Of that region, Bra- zoria County, with its fl at, open farmland and proximity to Hous- ton, has experienced signifi cant development. The placement of a conservation


easement on Holly Farms ensures that this property will remain in- tact and in agricultural use forever. For Rhodenbaugh, it comforts her to know her grandchildren will have the chance to farm and ranch, and to enjoy the property as she and her children have. Rhoden- baugh is also proud of the fact that the conservation of this property will help protect the local ground water and wildlife habitat, while providing scenic enjoyment for an area that is being increasingly de- veloped.


80 The Cattleman August 2016 thecattlemanmagazine.com


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52  |  Page 53  |  Page 54  |  Page 55  |  Page 56  |  Page 57  |  Page 58  |  Page 59  |  Page 60  |  Page 61  |  Page 62  |  Page 63  |  Page 64  |  Page 65  |  Page 66  |  Page 67  |  Page 68  |  Page 69  |  Page 70  |  Page 71  |  Page 72  |  Page 73  |  Page 74  |  Page 75  |  Page 76  |  Page 77  |  Page 78  |  Page 79  |  Page 80  |  Page 81  |  Page 82  |  Page 83  |  Page 84  |  Page 85  |  Page 86  |  Page 87  |  Page 88  |  Page 89  |  Page 90  |  Page 91  |  Page 92  |  Page 93  |  Page 94  |  Page 95  |  Page 96  |  Page 97  |  Page 98  |  Page 99  |  Page 100  |  Page 101  |  Page 102  |  Page 103  |  Page 104  |  Page 105  |  Page 106  |  Page 107  |  Page 108  |  Page 109  |  Page 110  |  Page 111  |  Page 112  |  Page 113  |  Page 114  |  Page 115  |  Page 116  |  Page 117  |  Page 118  |  Page 119  |  Page 120  |  Page 121  |  Page 122  |  Page 123  |  Page 124