IFSA 2012, Long Beach California
OnBoard Hospitality looks forward to meeting you at this year’s IFSA Annual Conference & Exhibition in Long Beach California, September 18-20. The complete guide to Exhibitors can be found in this issue on pages 68-79
2012 IFSA ANNUAL CONFERENCE & EXHIBITION
Long Beach, California SCHEDULE OF EVENTS*
HOT TOPICS PANEL MEMBERS
TUESDAY, SEPTEMBER 18 1600 – 1800 Registration L 1100 – 1600 Board of Directors Meeting** CR 1700 – 1800 Opening Reception Renaissance (Evening open for entertaining & hospitality suites)
WEDNESDAY, SEPTEMBER 19 0730 – 1700 Registration Desk L 0800 – 0900 MimiSpeaks! GB Mimi Donaldson
0900 – 1000 SVP Sales United Airlines GB Dave Hilfman
1000 – 1100 Foundation Presentation GB 1100
Ribbon Cutting
1100 – 1700 Exhibit Hall Opens *** 1200 1400
Lunch 1600
Tradeshow Raffle Drawing Sponsored by Treasury Wine Estates Best of Show
B
1730 – 1830 Leader’s Reception* Renaissance NB 1900 – 2300 Social Networking Event AX Sponsored by Harvey Alpert & Company and The Coca-Cola Company
KEY * Subject to change ** By invitation only *** See IFSA Exhibitor Listings on pages 68/79 All events held at Long Beach Convention Centre Hall C,
unless the following are indicated: L Long Beach Convention Centre Lobby
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CR Renaissance Long Beach Hotel Corsican Room B Long Beach Hotel Renaissance Ballroom GB Long Beach Convention Centre Grand Ballroom NB Long Beach Hotel Naples Ballroom H Hospitality Suite K Kitchen Den Bar Long Beach
AX APEX Museum of Latin American Art
2230 – 0100 SIP at the Renaissance H Sponsored by McGuire & Associates
THURSDAY, SEPTEMBER 20 0800 – 1700 Registration Desk L 0830 – 0900 Annual Business Meeting 0900 – 1000 HOT TOPICS ROUNDTABLE Moderator: Rick Lundstrom Editor, PAX International
1000 – 1100 USDA/FDA Presentation Dr. Cheryl Berthoud, U.S. Department of Agriculture; Bruce Kummer, Food and Drug Administration
1100 – 1600 Exhibit Hall Open 1200
Lunch
1230 – 1300 Chef’s Competition Showcase #1 1300 – 1330 Chef’s Competition Showcase #2 1500
Chef’s Competition Winner
1800 – 1900 Closing Reception K 1900 – 2230 Foundation Event K
Buy On Board: Bill Abraham - vp marketing, eGate Solutions/gategroup
Randy Barnard - md solutions, LSG Sky Chefs Rob Gallagher - manager, catering and onboard service, Virgin America
Madeline Olds - director of catering, Hawaiian Airlines
Andrew Stasium - manager, catering procurement, Virgin America
Go Green: Charlie Ahern - director of US sales and marketing, Novelis Foil Products
Lisa Luchau - director on board food and beverage, Alaska Airlines
Tom Malone - ceo, MicroGREEN, Inc. Jeff McClaren - president, Green OnBoard Judy McLaren - marketing specialist, Green OnBoard Thomas Zatkulak - vp strategic sourcing, Bunzl
Back Catering/FSMA/ Quality Assurance/Allergens: Dr. Cheryl Berthoud, DVM* - senior staff veterinary Medical officer, US Dept of Agriculture
Barbara Boyer - quality assurance director, Air Fayre Dean Davidson - government affairs consultant, International Flight Services Association (IFSA)
Bruce Kummer* - interstate travel programme, Food and Drug Administration
*Speakers also participating in the USDA/FDA Presentation
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