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CONVEYORS & END OF LINE PACKAGING


machine. Indeed, we take a very high-level look at this aspect, where we analyse the total cost of ownership and consumption over 10 years – in terms of both costs and savings – and marry these with the technical capabilities of the solution. It’s needs based, and these needs change based on different businesses. And looking at it more broadly, we must also consider maintenance demands, line integration and flexibility and then mix this with global- support capabilities.”


Sustainable packaging


In addition to the need for greater flexibility in packaging solutions today, confectionery manufacturers are increasingly also needing to give greater consideration to the sustainability in their operations, driven by the need for organisations to reduce their carbon footprints and adopt more sustainable packaging solutions. “To achieve their sustainability goals, many confectionery


manufacturers are turning to packaging machinery that can help reduce material consumption, enhance efficiency, boost productivity, and improve recyclability,” says Timo


“To achieve their sustainability goals, many confectionery manufacturers are turning to packaging machinery that can help reduce material consumption, enhance efficiency, boost productivity, and improve recyclability”


Kollmann, Managing Director at Hugo Beck. “Minimising the quantity of


packaging material used is vital, in line with consumer demand for more eco-friendly options,” argues Timo. “Hugo Beck can help here. Our continuous Form Fill and Seal machines are designed to ensure efficient film use. The servo X machines can also be customised to meet specific performance and packaging requirements.” These machines can help eliminate stop-and-go packaging and can reduce material consumption. “Synchronisation


of the


transverse sealing unit minimises the gap between products, resulting in a close-fitted, film-efficient package. Additionally, using thinner, lighter packaging and shrink films can lead to significant material savings of up to 60% per pack. Hugo Beck’s machinery has been optimised for use with these new film types,” continues Timo. Hugo Beck machinery is said to have helped optimise


operations for many confectionery producers in line with the increasing demand for innovation, changing legislation, and evolving consumer behaviour.


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