search.noResults

search.searching

dataCollection.invalidEmail
note.createNoteMessage

search.noResults

search.searching

orderForm.title

orderForm.productCode
orderForm.description
orderForm.quantity
orderForm.itemPrice
orderForm.price
orderForm.totalPrice
orderForm.deliveryDetails.billingAddress
orderForm.deliveryDetails.deliveryAddress
orderForm.noItems
PHOTOS: OCTINION


PHOTOS: HARVEST CROO ROBOTICS


Harvest CROO Robotics B5.1 (strawberry)


Manufacturer: Harvest CROO Robotics (USA) Robot(s): Harvester B5.1 Task(s): Picking strawberries Development start: 2013 Description: With 16 rotating heads, each carrying eight picking claws for high capacity the Harvester B5.1 is said to match 30 manual pickers working in regular outdoor beds. Separate leaf gathering, visual inspection and picking mechanisms look complex but optimise each stage, including clamshell berry cutters that deposit fruit onto an elevator, carrying them to an upper deck for retail packing. Lidar and GPS are used to navigate the field. Availability: Launching in the United States in 2020 on a price per flat/harvesting as a service basis. Developments: Incremental upgrades as necessary based on customer feedback.


Octinion Rubion to pick strawberries


Manufacturer: Octinion (Belgium) Robot(s): Rubion Task(s): picking strawberries Development start: 2014 Description: This robotic harvester for table-top strawberries se- lects the fruit according to ripeness and size and fills punnets on the go to the required weight in multiple categories, collecting crop har- vest data as it goes. The Rubion has a single linear arm with a rotating ‘hold and clip’ manipulator that picks and places berries in a single movement. The electrically-powered base unit is guided on wheels or rails and the robotic arm assembly traverses on rails. Availability: Available to selected growers who are prepared to op- timise their growing system and varieties for best performance and results. Developments: Complementary robots for UV powdery mildew control and crop scouting for ripeness prediction.


▶ FUTURE FARMING | 20 November 2020


43


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52  |  Page 53  |  Page 54  |  Page 55  |  Page 56  |  Page 57  |  Page 58  |  Page 59  |  Page 60  |  Page 61  |  Page 62  |  Page 63  |  Page 64  |  Page 65  |  Page 66  |  Page 67  |  Page 68