Tomorrow’s
News Sponsored by
Suited for hospitals, nursing homes, leisure facilities, schools and hotels, the brushes are designed to be used in accordance with industry standards as follows:
• Red brushes for washrooms. • Yellow for isolation zones.
• Green for catering departments, ward kitchen sections and food service at ward level.
• Blue for general areas including wards, departments and offices.
Contamination risk reduced with colour
Global floorcare manufacturer and supplier, Truvox International, has extended its popular and versatile Multiwash scrubber dryer range with the launch of new coloured brushes.
Compliant with the NHS national colour coding scheme for hospital cleaning materials and equipment, they help to reduce the risk of cross contamination.
The distinct red, yellow, green and blue colours make it easy to separate tools into their correct area of use, supporting operatives and helping to raise cleaning standards. Easy to change and wash, the brushes are ideal for maintaining tiled floors, effectively scrubbing grout lines clean.
Multiwash machines wash, scrub and dry both hard and soft floors in a single pass, leaving them ready to walk on in minutes. With the counter-
rotating cylindrical brushes, they effortlessly sustain the pressure required to clean thoroughly in the grout lines of tiled floors and other crevices. The cordless Multiwash 340/Pump Battery model is ideal for daytime cleaning. Economical in their use of water and solution, all Multiwash models clean effectively on a wide variety of floors – from vinyl and laminates to marble.
Complementing the machine’s standard black brush, the new coloured Multiwash brushes are available for the Multiwash 340 models and come in packs of two. Escalator and hard brushes in blue, soft brushes in grey and side brushes for effective cleaning against walls and furniture are also available.
www.truvox.com Vaclensa launch dedicated new
HORECA team Vaclensa has launched its own HORECA (Hotels, Restaurants and Cafés) team, following changes within the company’s internal structure and an increase in customers from the restaurant, leisure and food service sector.
Working with customers ranging from national restaurant and pub chains to holiday parks, this new division of four sales people and 16 service technicians has a dedicated product range of professional machines highly suited to the particular needs of these environments, such as wet and dry vacuum cleaners, carpet cleaners, steam cleaners and leaf blowers.
Tony Parker, Head of HORECA for the UK and Ireland, said: “All industries and businesses go through periods of change, but within the HORECA sector change can happen
much faster as businesses need to keep up to date with various legislations, technologies and customer demand. With a dedicated HORECA team in place we are now in an even better position to not only meet our customers’ needs but exceed them.”
Vaclensa is also the manufacturer and supplier of the Decarbonizer, an innovative soak tank system to easily remove burnt-on carbon and grease from a range of kitchen equipment.
Tony added: “We offer a one-stop shop solution for all our customers because we have cleaning machines in every product category and we have one of the largest service divisions in the UK. Within the HORECA industry we were mainly known for Decarbonizer, but now customers are given the extra support they need to help them easily access the other cleaning machines their business needs.”
www.vaclensa.com
20 | WHAT’S NEW?
twitter.com/TomoCleaning
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56 |
Page 57 |
Page 58 |
Page 59 |
Page 60 |
Page 61 |
Page 62 |
Page 63 |
Page 64