LOVE LOCAL


APPLE CIDER MOSCOW MULE


SERVES 4


240ml ginger beer 40ml vodka


240ml apple cider 2 limes, halved Ice, optional


Apple slices and cinnamon sticks, for garnish


1 Squeeze half a lime into each glass/mug.


2 Add the ice, apple cider, vodka and ginger beer to a cocktail shaker and stir.


3 Evenly pour the liquid into glasses and top with apple slices and cinnamon.


Our hand blended drinks are produced and bottled in the beautiful rural location of Lytchett Matravers in Dorset using secret recipes handed down through the generations using only the finest ingredients.


To order online or find your nearest stockists, please visit our website www.dorsetginger.ltd DorsetGingerLtd


DorsetGinger dorset_ginger


MULLED GINGER WINTER WARMER


Our friends at Dorset Ginger have crafted this tasty Christmas tipple...


MAKES 2


200ml fi rey ginger beer (we used Dorset Ginger's 'Extra Strong with Cinnamon')


100ml water 2 lime wedges 2 cinnamon sticks 2 slices of fresh ginger 1 tbsp of caster sugar


1 In a small saucepan simmer all the ingredients on low heat for 5 mins.


WWW.WICKEDWOLFGIN.COM ‘Wicked Wolf® ’, ‘Exmoor Gin™’ and ‘The Spirit of Exmoor® ’ are trademarks or registered trademarks of ‘The Old Chapel Brendon Limited’ registered in the UK.


2 When ready, place 1 lime wedge, 1 cinnamon stick, 1 star anise and 1 ginger slice from the saucepan into each serving mug/glass.


3 Pour the hot mixture on top and serve immediately. Enjoy!


www.dorsetginger.ltd 48 | THE WEST COUNTRY FOODLOVER


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