Taber International Food Guide While Taber is smack dab in agriculture country and is


known for its corn, it still offers a great variety of cuisines. Whether you want to sample Japanese offerings,


Mexican cuisine or take your tastebuds to the Mediterranean,Taber has you covered. There are several different food choices you can make when in the town of Taber but here we’ll focus on five restaurants of cuisines that can be found in different parts of the world. Ricardo’s - “A little taste of Italy and Mexico” Price range: $$-$$$


Opened in 1999 by Bruce and Martha David, Ricardo’s


focuses on a blend of Mexican and Italian eats right in the heart of Taber, offering both takeout and seating. Ricardo’s has been located at 5326 49th Avenue since 2004 and is open from Monday to Friday from 11 a.m.to 2:30 p.m. and 5-8:30 p.m.and closed on weekends and holidays.


Rotating between seasonal menus, Ricardo’s boasts a


Mexican, fresh pasta menu, salads, sandwiches and supper menus which provides plenty of options for customers. Focusing on the two sides of the restaurant, the


Mexican menu features offerings of tostadas, fried/grilled quesadilla’s,Aztec pie, burritos, chimichangas, enchiladas and chips and salsa while pasta offered includes fettuc- cine,whole wheat penne, tortellini with a large variety of sauces such as alfredo,pesto, pasine and a whole lot more. For more information including full menus for Ricardo’s, visit www.ricardosrestaurant.ca. Wok N’Roll - “Best Chinese Cuisine” Price range: $$-$$$ Tommy and Amy Lau purchased the Taber


Wok ‘n Roll in January 2011 after running Chinese food restaurants for over 35 years prior and they haven’t slowed down. Located at 4720 51Street and open Monday to Saturday from 11 a.m.-8 p.m (closed Tuesday) and Sundays and hol-


idays - 4-8 p.m.,Wok N’Roll features a large menu packed with a variety for anyone craving Chinese stylings. Including dinner for one, two, three, four, five or six peo-


ple, the menu has 76 different items. The menu consists of appetizers, soup, chicken, beef,


seafood,pork and spareribs, vegetable/chop suey, stir- fried special, egg foo yung, chow mein,fried noodles, tofu and fried rice dishes. Wok N’Roll offers takeout and delivery and they also


cater events large and small. For more information including full menus for Wok N’


Roll, visit www.taberwoknroll.com. O-Sho Japanese Cuisine Price range: $$-$$$ After starting out as a Lethbridge-only restau-


rant, the Cheung family expanded to another location in Taber in 2012 under the name O-Sho Japanese Cuisine, which is located at 5114 46 Avenue. Since then, the restaurant has become a local staple for those in the mood for sushi, teriyaki and other Japanese flavoured dishes. With a menu consisting of appetizers, teriyaki and


katsu, tempura, donburi, noodles, sushi/ norimaki sushi, hand rolls, sashimi, dinner specials and desserts, there are plenty of options when heading to O-Sho. The Taber-based O-Sho is closed on Mondays,open 11 a.m.-8 p.m. from Tuesday to Thursday, 11 a.m.-9 p.m.on Friday, 4-9 p.m on Saturday,and 4-8 p.m.on Sunday. Pickup and delivery are also offered and the restaurant sits 52 people. For more information including full menus and pricing


for Taber O-Sho, visit www.oshojapanese.com. Mediterranean Grill - “Home of the


Authentic Donairs and Shwarmas” Price range: $$-$$$


The Mediterranean Grill has become a local favourite


stop for a healthier option compared to other fast food vendors.


With a menu based around donairs, wraps and plated


BY COLE PARKINSON insight magazine


donairs/shawarma/falafel,the Mediterranean Grill also offers different salads and different types of burgers. Each wrap/donair also comes with a choice of toppings which include lettuce, tomatoes, onions, pickles, garlic sauce and sweet sauce while banana peppers, olives and hot sauce are available on request. While the menu has a great variety, they are especially


known for their chicken shawarma, donairs and falafel which helped them win the 2017 Southwest Alberta Restaurant of the Year. Open 11 a.m.-9 p.m. from Monday to Saturday and


located at 5011 47th Avenue,the Mediterranean Grill opened its Taber location in 2011 with an additional loca- tion in Lethbridge. To keep up to date, check their Facebook page at


www.facebook.com/TheMediterraneanGrillTaber. Com and Eat - “Authentic Vietnamese Cuisine” Price Range: $$-$$$


Since Com and Eat’s opening in 2018, reviews have con-


tinued to be strong for the new Taber based Vietnamese restaurant. Starting as a food truck, Chris and Doreen Nguyen opened the permanent Com and Eat location at 5215 47 Avenue after a previous Vietnamese restaurant shut its doors and from there, the restaurant has seen a major facelift.


Boasting an impressive 43 different dishes including


appetizers, soup and curry bowls, rice vermicelli bowls, rice plates and vegetarian options,Com and Eat aims to provide an authentic Vietnamese cuisine experience with a modern flair. Com and Eat is closed on Monday and Sunday, open


from 11 a.m.- 2 p.m.and 4 p.m- 8 p.m. from Tuesday to Thursday, 11 a.m.-2 p.m.and 4-9 p.m.on Friday and 4-9 p.m.on Saturday. For a full menu breakdown and prices, visit their Facebook page at www.facebook.com/CAE.Mobile.


We will be


closed for vacation the month of July and will re-open in August


5114 46 Ave, Taber, AB Phone: (403) 416-4226


30 - insight magazine june 2019


5036 46 Ave, Taber, Alberta 403-223-8887


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