022 FOOD & DRINK NEWS
MAYOR OPENS NEW LOOK MARQUIS OF GRANBY
indexmagazine.co.uk
An historic village pub has been offi cially reopened by the Mayor of Dover, Councillor Sue Jones, who pulled a ceremonial fi rst pint at the opening night party. The 200-year-old Marquis at Alkham, which was bought by Ashford’s GSE Group last year, has reopened under its original name of the Marquis of Granby and has undergone an extensive refurbishment with the new team led by Will and Nadine Sheldon aiming to make it an important part of village life.
Nadine said: “This building has been a focal point for the village
Savour something special at the Stag Stag, the latest addition to Canterbury’s Marlowe Arcade, is an independent, family-run business serving speciality coffee and delicious food sourced from local producers. Customers can enjoy late night opening with local cask ales and cocktails, alfresco dining in St Margaret’s Street, plus a calendar of events throughout the year, including live music, comedy nights, food challenges and wine tasting events. From the delicious sandwiches and homemade quiches to scrumptious cakes and gooey brownies, all of the food is made in-house or sourced from local businesses. Stag in the Marlowe Arcade is open Monday- Saturday 8am-6pm and 9am-5pm on a Sunday.
and surrounding area for more than two centuries. We are very aware of its history and importance and are proud to be continuing its story into a new era.” • Visit
marquisofgranby.co.uk
DIARY DATE
CREAM TEAS – get your copy now!
Back for 2019 is the annual Cream Teas & Afternoon Teas guide to help you discover the best places in Kent, Surrey and Sussex to indulge in this most classic of British past times, along with a helpful map, days out for all the family, recipes to bake and local tea rooms.
Pick up a copy of Cream Teas &
Afternoon Teas 2019, £1, in all good newsagents and tea rooms, or £2.50 per magazine in postage stamps to Cream Teas, SG Media, 39 Little Mount Sion, Tunbridge Wells TN1 1YS. • Visit
indexmagazine.co.uk
Fire up the barbie for national BBQ Week when it returns for a 23rd time from 27th May-2nd June 2019! It’s also the chance for the men in the house to don their aprons and take charge of the cooking!
Get a taste of the Kent Food Trails
With Kent’s food and drinks industry growing rapidly and tourism numbers expected to be higher than ever, Kent food tourism initiative Kent Food Trails is pulling together the best of both and has launched two new bite-sized guides Hops and Beers and Apples, Ciders & Juices.
Both come with physical guides which can also be picked up from stops on the Kent Food Trails or downloaded from the website
kentfoodtrails.co.uk No longer the UK’s best kept secret,
Kent’s food and drinks industry is now contributing around £2.6 billion to the UK economy each year, with Kent’s visitor economy increasing by 7% topping £3.8 billion after a record 65 million visitors in 2018. The county remains the third most visited destination outside London for visitors from abroad. Curated by Produced in Kent, the two new bite-sized guides are available to download from
kentfoodtrails.co.uk
© Greg Thurtle
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