This page contains a Flash digital edition of a book.
contents FOODLOVER THE WESTCOUNTRY ISSUE 5  2012 p9


p49 p38


p8 p24 REGULARS


6 NEWS & EVENTS Events galore, competition and product news. See foodlovermagazine.com for events in your area.


8 COMPETITIONS Win West Country real ales, cheeses and preserves.


24 CREATIVE ENTERTAINING Summer cherry plum recipes from resident foodie Katy Hofstead-Smith


38 FROM FIELD TO PLATE Recipes to take advantage of the September harvest, plus comment from local farmers.


56 FOODIE BLOGGERS Cheese, chutney and a good picnic, see what our foodie bloggers are up to this month.


58THE LAST WORD ON LOCAL FOODLOVER talks to Ruth Huxley of Cornwall Food and Drink


4 | THE WESTCOUNTRY FOODLOVER p38


p26 p35


FEATURES


9 THE GREAT BRITISH CHEESE REVIVAL From traditions to up and coming cheese makers, top ten tasters and recipes, what’s on your cheese board?


14 PAIRING REAL ALE WITH CHEESE Learn about matching real ale flavours to your cheeses.


26 A PASSION FOR FISH In the kitchen with Nathan Outlaw.


50 SUCCULENT SMOKING IN SOMERSET A visit to Somerset’s Brown & Forrest smokery.


RECIPES


16 CHEESY TEMPTATIONS Cheesy recipes from Hugh Fearnley-Wittingstall, Rick Stein and more.


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52  |  Page 53  |  Page 54  |  Page 55  |  Page 56  |  Page 57  |  Page 58  |  Page 59  |  Page 60