HOTEL REVIEW


The hotel’s main restaurant, Relish, carries on the theme of performance. The serving bar features an eclectic range of fringe-trimmed glass lampshades hanging below a curtained pelmet that forms a stage for the bartenders, while the dining room is characterised by dark wood tables and deep-buttoned leather banquettes. Wall-sized photographs by Massimo Listri – also printed on voiles to break up the space – add depth, and chandeliers add to the drama. The second, more contemporary F&B


offering, takes its name from Guildford’s market town history. Specialising in sharing platters and dishes cooked on the Josper Grill, MKB (Market Kitchen & Bar) later transforms into a chic cocktail lounge with a focus on theatrical lighting effects and urban sounds played through the state-of-the-art Martin Audio sound system. At the risk of alienating hotel guests,


access to MKB is through the street entrance only. Whether this was an active decision or through necessity, the move has diminished any stigma associated with a hotel bar and led to a loyal following of young professionals. Under the direction of Radisson


Edwardian’s Head of Design, Michael Attenborough, Aukett Fitzroy Robinson have designed the 181 guestrooms and two suites. “Our design is based on the elegance of a bespoke tailored business suit with emphasis on a few simple details, the greatest importance being the classic line that does not age,” explains Anne Kuyzk, Director of Interior Design at Aukett Fitzroy Robsinson. Sleeper’s lodgings, a Deluxe room with king-sized bed and American Oak black stained timber veneer casegoods, followed a black and lavender colour scheme. Says Kuyzk: “The analogy of the business suit manifested itself with a feature colour


062 JANUARY / FEBRUARY 2012 WWW.SLEEPERMAGAZINE.COM


PREVIOUS PAGE: The lobby features heavy drapes in plush red velvet, industrial spotlights, and oversized props THIS PAGE: Wall-sized photographs by Massimo Listri add depth and drama to Relish


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