VALENTINE'S DAY DINNER
MONDAY, FEBRUARY 14, 2011 AT TOP OF THE PARK
4 COURSE DINNER & DANCING • ENTERTAINMENT BY THE BILL DUTTON QUARTET • SERVING DINNER 6-9PM I
Amuse Bouche
chef’s choice oyster, caviar garnish II choose one
Lobster Bisque
lobster “toast”, vanilla scented saffron oil garnish Organic Butter Lettuce Wrap
winter bitter greens, cocoa dusted bûcheron goat cheese, toasted hazelnuts, rose petal-honey vinaigrette
Intermezzo
passion fruit sorbet III choose one
Pan Roasted Monkfish Medallions
local dungeness crab risotto, meyer lemon-vanilla bean beurre blanc, microgreen salad
Pan Roasted Filet Mignon
certified angus beef tenderloin, foie gras ravioli, truffled jus Chocolate “Menage A Trois”
IV molten chocolate-banana cake, milk chocolate-raspberry
truffle pot de crème, dark & white chocolate fondue for dipping, long stem strawberries & accompaniments, salted caramel gelato, espresso crème anglaise
Executive Chef Anthony Wilhelm $44.95 per person, plus tax and gratuity. WINTER SUITE SPECIAL CALL US DIRECTLY AND MENTION THIS "RAGE AD" TO GET THESE GREAT RATES!
PARKMANORSUITES.COM NEW PACKAGES & SPECIALS FOR 2011!
STAYCATION GETAWAY
SUITE PACKAGES STARTING AT $149 One night accommodation one of our spacious king or double queen studio suites, $40 gift certificate at Inn at the Park Restaurant, complimentary bottle of wine or champagne.
Exec Sous Chef Brad Hightow
STUDIO KING $99 STUDIO DOUBLE $119
Our guests can enjoy our complimentary deluxe continental breakfast served each morning in the Penthouse, complimentary Wi-Fi access throughout the hotel, free parking, and bottled water.
*Staycation rate is offered seven days a week, based on availability through February 28, 2011. On nights of high occupancy, a $20 surcharge may apply.
rate of $109 and includes a “Dinner for Two” coupon (valued at $40) which is valid in the restaurant the night of your stay. Upgrades available. Holidays and Special Events are excluded from this offer.
STARTING MONDAY NIGHTS IN FEBRUARY KARAOKE AT INN AT THE PARK 7PM-11PM MICHAEL BUSCEMI HOSTS WHILE JERSEY POURS! NEW SIGNATURE COCKTAILS!
Restaurant Reservations: 619.296.0057 • Hotel: 619.291.0999 525 Spruce Street, San Diego, CA 92103 •
parkmanorsuites.com
$149 Staycation Package price is based on a discounted room
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