© Kristen Johansen| istock
Moroccan Couscous Salad
Tbps. mint, cover and remove from
one 12‑inch square aluminum foil
Makes four cups
stove. Allow to rest for five minutes.
Meanwhile mix tomatoes, lemon juice,
Pre heat an oven to 325 degrees or a
1 1/2 cups Couscous
honey, olive oil, curry, cinnamon and
grill to low temperature.
2 cups chicken broth
remaining mint.
1 Tablespoon olive oil
Lay each garlic head on its side and cut
1/4 sweet onion, chopped
After couscous has sat covered for five
off 1/4 inch from the bottom or root end,
1/4 sweet red bell pepper, chopped
minutes remove lid and mix with a fork
exposing the garlic cloves. Brush with
2 Tablespoons pine nuts
or spoon to loosen granules. Top and
olive oil. Place the heads, exposed end
2 Tablespoons raisins
mix in the tomato dressing.
down, in a single layer in an ovenproof
2 Tablespoons fresh mint, chopped
dish or directly on the grill.
2 Tablespoons lemon juice
Serve warm or chilled with grilled fish,
1 Tablespoon honey
chicken or vegetables.
Roast in a 325 degree oven or on a
1/2 cup vine ripened tomatoes,
chopped
✥
very low temperature grill, uncovered,
until light brown. Once heads of garlic
1/4 cup olive oil
Caramelized garlic can be used
become light brown, cover with
2 teaspoons curry powder
anywhere you would typically add
aluminum foil and roast 8-10 minutes
Cinnamon, pinch
raw garlic. The benefits are
longer, or until creamy.
delightful, sweet nuggets of flavor.
Pre heat a sauté pan; add one
Use on toasted bread as a base for
Allow garlic to cool and remove cloves
tablespoon olive oil, onions and
bruschetta to soups, stews, veggies
from head as needed. Garlic may be
peppers. Sauté three- five minutes until
pasta, etc.
stored in a tightly covered container in
tender. Add pine nuts and raisins and
the refrigerator for several days.
cook one additional minute. Add
Caramelized Garlic
To puree, crush garlic cloves with the
couscous; mix with onion and pepper
flat of a knife.
mixture. Add boiling hot chicken broth, 1
6 heads fresh garlic
2 Tablespoons olive oil
✥
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