Professional hygiene technology and food waste management


Mario Dobberkau, Regional Manager South at Student Services OstNiedersachsen says:


“We can now handle a different number of meals with the same staffing levels – whether that´s 500 or 1500!”


ARE YOU READY FOR A MEIKO MILESTONE?


We focused on the challenges you face – from labour shortages to rising costs. Whether in cafeterias, canteens or hospitals - the MEIKO automation module M-iFlow IPB streamlines workflows, reduces staff requirements*, lowers operating costs* and maximises flexibility*. We say “better by automation”.


* Compared to an identical MEIKO flighttype warewashing machine without MEIKO M-iFlow IPB. www.meiko.com


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