I! Wednesday, September24,2014 Wednesday, September 24, 2014 \ -7/ 1 iiffisf-jr. V . * r
J^enjoyirig "an •artKrerV-^'-'v^i 1 r e t i r e m e n t J ’L W Y C E X r ;^ I BISHOP talks to him . ! about the changes and challenges he faced
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} 2iTv:4 SVEN in the modem >,3_ surroundings of a
l3fcr.j house on a small estate ts!23in Garstang, Henry
Bainbridge looks like a farmer. He is a tall man with a weath
er-beaten face and large hands; upright, sharp and always ready with a smile. ' He has been retired from farming for five years, having taken the practical decision to quit while he was still healthy after a close friend, another farmer, suffered a stroke, fore- . ing him out of the business.
& *•' And business is what it was, according to Henry, now 77 and still defying his age by passing the occasional eight-hour day repairing the stone walls that score the Bowland landscape that was once the backdrop to his hill farm. "People say farming is a way of life," he says. "And it is, but it
has to be a business first." This approach has been with Henry since, aged just 22, he -
^ Jook on the tenancy of Stake House Farm in Oakendough, on" =r the western edge of the Forest of
Bowland, along with his wife, Mag gie, then 21. It is the reason why the couple
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RETIRED: Henry Bainbridge and his wife Maggie ran their farm together for 50 years
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TOP: Henry Bainbridge on Harrisend Fell, May 1963 BELOW: Henry with a flock at the same spot this year
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gradually moved away from produc- ing sheep for their fleeces, leaving *»to pay that much and said (le d b u y ~ behind the 250 Dalesbred type that they began with in 1959 and the Masham variety of the 1960s'fand .
thern atauction'.-He ended u p p a y - f ' ting £81 eachiof them':-:*
' / •/" __"We'd never seen a Charolais~___T.i;- Y d
replacingthem with mules
in.the-^iiKi^before^so we
hadno.ideawhatthey ~T* early 1970s. A decade later, in:1981, . wereworth.'but 12 months laterthe they took on more land at Corrick
Farm, about three miles away by ... J ~">
lwould.breed them he would b u y ^
road, and moved into breeding pure Swaledales. "In the early days wool was worth
a fortune," says Henry. "But byth_e _~^ seventies you could get £48 for a . mule and £34 for a Masham,* so we made the decision on purely eco nomic grounds." Later, he and Maggie ("We refer
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to what we did, not what I did; we ^ ran the farm together," he says, emphatically) took another decision*
j,.jthat proved economically sound: introducing Charolais cattle.; "We evolved into Charolais after I
bought some semen through Colo nel Ogden in Kirkby Lonsdale. It , wasn't easily available in the 1960s, but he must have been to France
s tand thought they were superior to anything we had here. "We produced four ,calves and
tried to sell them off for £60 apiece to another farmer, but he refused ,
them off me. We could sell them for. T £100apiece)rather-than £80 for a Hereford,"
L " r- ■ By the 1970s it wasn't unusual to
^sell a
pure.Charolais bull for £1,500, about twice as mudras store cattle. Wh„en the couple, who met at a Calder Vale Chapel social, retired
,iil2009 they had 70 Charolais and a .. total of 2,300 sheep; including 900 ; ''breedingsheep.
' , "Farming
had.to go bigger," he says.: "You couldn't make a living X N , from a small farm now, but in 1959
living
with-250.sheep and 20 cattle , then. Today; 900 isn't a lot; a hill • farmer needs about 1,500 breeding sheep to make a decent living." The increasing size of farms is not
the only change Henry has seen. "One thing that has happened is the break-up of estates. Half of the
: J r fK> ‘i t ;1 Bleasdale estate has gone and j the Bamacre estate has been sold .
Stake House wouldn't, be consid- ; , ;s , off completely. It's a,shame;but ered small; anyone could make a
times have'changed," he says. , "When we started out, our landlord was Richard Silcock. He'
, was a real gentleman who wanted everyone on the estate to be a success. He believed we should ' all be looked after and if a tenant was ever ill he was always the first to ask after them; his tenants were
the happiest in the land. He was .generous - but he could probably
afford to be - arid he paid for us all to have Christmas dinner until . the 1970s." ., = .
The introduction of new farm .
. machinery has also brought changes, with fewer people employed on farms and, accord ing to Henry, a concurrent fall in what he describes as a spirit of co-operation. "Everybody wanted
everyone to be a success," he says.TIf anyone was ill there was no need to look for someone to help','because your neighbours
.would see you through. "You would share machin-
eiy and help one another with haymaking. Now farmers have be come more specialised and there are fewer people on the farm and production has gone up. "Farming's never been easy
A n f j * «.. - farmer-came back to me and said if*,?Y~«,— 2T;
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...who stjll,at the,;agev puts in eighT-houriday^ the;stone walls o_fj Bo^land^frir\^T> '.v<, >>4»i hj y>y.
of 77 ’ for young people to get into. We
. were fortunate to get a tenancy when I was 22; that's young by any standard. But I think it's harder now because the equipment is so expensive.-", ■ Back in 1959 there were sig- -
nificant financial challenges, too, however. An average farm worker might take home £8 a week in wages, while a sheep would set him back £6.
With his business head and his
ability to adapt and try new things, however, Henry-with Maggie's support - made'the farm work, not for a decade or two, but for 50 years, making it the longest single tenancy in the estate's history.. "Maggie was my biggest critic
and my biggest supporter,", he ; says
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- Henry and Maggie withrnew op-
portunities to keep active,' whether, through bird watching, helping at«^ the mum and baby group;Seeing' • more of their four grandsons or, in , Henry's case, dry stone walling.-' . - "I had a choice about whether
to give up farming," he says. "It wasn't easy, but retirement just be comes another chapter in life. I look
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Retirement, farfrom being a time back after five years, and I know I to slow down, has presented both made the right decision."
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FROM TOP: area in June
• Heniy Bainbridqe at Pendle; walling In the Pendle a 2013; a wall before...&nd after the hard work
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