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Titles in Green = New Products Titles in Gold = New to the eatrightSTORE


Gluten-Free Basics brochure ...........40 Growing Up Healthy brochure ......33


Guidebook on Enteral Medication Administration ..................... 15


Hands-On Nutrition Education: Teaching Healthy Eating Skills through Experiential Learning ..................22


The Health Professional’s Guide to Food Allergies and Intolerances ........24


The Health Professional’s Guide to Gastrointestinal Nutrition .............. 12


The Health Professional’s Guide to Nutrition Management of Thyroid Disease .................... 13


Healthy Meal Planning and Shopping handouts ................39


Healthy Weight for Life brochure .......40


Heart Failure Evidence-Based Practice Presentation ..................44 Heart Failure Quick Reference Tool .....44 Heart-Healthy Eating handouts .....39


Hispanic Family Nutrition: Complete Counseling Kit ...............23


Hypertension Evidence-Based Practice Presentation ..................44 Hypertension Quick Reference Tool ....44


If Your Child Is Overweight: A Guide for Parents, Fourth Edition .............31


Infant and Pediatric Feedings: Guidelines for the Preparation of Human Milk and Formula in Health Care Facilities, Third Edition ............30


Inspiring and Supporting Behavior Change: A Food, Nutrition, and Health Professional’s Counseling Guide, Second Edition ........................23


Job Descriptions: Models for Careers in Dietetics, Third Edition ..............35


Launching Your Career in Nutrition and Dietetics, Second Edition ..........35


Making Choices: Meal Planning for People with Diabetes and Chronic Kidney Disease Stages 3 and 4 ..........21


Making Nutrition Your Business: Building a Successful Private Practice, Second Edition ........................34


Malnutrition in Pregnancy Evidence- Based Practice Presentation . .......44


Medical Nutrition Therapy Evidence- Based Practice Presentation ............44


INDEX OF PRODUCTS Mediterranean-Style Eating brochure ...41


National Kidney Diet: Dish Up a Dialysis-Friendly Meal ..............20


National Kidney Diet: Dish Up a Kidney-Friendly Meal ...............20 Nutrient Library handouts ..........39 Nutrition Care Manual (NCM) ..........8, 9


Nutrition Care of the Older Adult: A Handbook for Nutrition Throughout the Continuum of Care, Third Edition ... 12


Nutrition Focused Physical Exam Pocket Guide, Second Edition ..........10


Nutrition in Chronic Obstructive Pulmonary Disease Quick Reference Tool .....................44


Oncology Evidence-Based Practice Presentation ..................44


Oncology Nutrition for Clinical Practice ........................28


Pediatric Nutrition, Eighth Edition ...32


Pediatric Nutrition Care Manual (PNCM) ................... 8, 9, 31


Pediatric Nutrition Focused Physical Exam Pocket Guide ............30


Pediatric Weight Management Evidence-Based Practice Presentation ...44


Pediatric Weight Management Quick Reference Tool ..................44


The Picky Eater Project: 6 Weeks to Happier, Healthier Family Mealtimes .........................32


Pocket Guide to Bariatric Surgery, Second Edition ........................26


Pocket Guide to Children with Special Health Care and Nutritional Needs . ....31


Pocket Guide to Eating Disorders, Second Edition . ....................... 11


Pocket Guide to Enteral Nutrition, Second Edition ........................ 11


Pocket Guide to Gluten-Free Strategies for Clients with Multiple Diet Restrictions, Second Edition .......24


Pocket Guide to Lipid Disorders, Hypertension, Diabetes, and Weight Management, Second Edition .......... 11


Pocket Guide to Neonatal Nutrition, Second Edition ........................30


Pocket Guide to Nutrition Assessment, Third Edition ........................... 11


Pocket Guide to the Nutrition Care Process and Cancer ....................28


Pocket Guide to Parenteral Nutrition, Second Edition ........................10


Pocket Guide to Pediatric Nutrition Assessment, Third Edition ..........29


Pocket Guide to Pediatric Weight Management, Second Edition ..........29


Pocket Guide to Spanish for the Nutrition Professional, Third Edition ....22


Pocket Supermarket Guide, Fourth Edition .........................38


Practice Examination Voucher ..........36 Pregnancy Nutrition brochure ..........41


Preventing Childhood Obesity in Early Care and Education Programs, Third Edition ............33


Protein brochure .......................41


Quick Guide to Drug-Supplement Interactions ............................ 12 RDN Pin ..............................46


Real Solutions Weight Loss Workbook, Second Edition . .......................27 Registration Status Certificates .........45


Research: Successful Approaches in Nutrition and Dietetics, Fourth Edition . ........................10


Review Guide for the Certified Diabetes Educator Exam, Fifth Edition .......................19


Right from the Start brochure .......33


Right Size for Me: A Weight Management Guide for African American Women ....26


Right Size for Me: A Weight Management Guide for African American Women — Health Professional’s Edition ...........26


Six Factors to Fit: Weight Loss that Works for You! .................37


Smart Snacking brochure ..............41 Sodium brochure ......................41


Sports Nutrition: A Handbook for Professionals, Sixth Edition .............25


Sports Nutrition Care Manual (SNCM) ................... 8, 9, 25 Total Body Diet for Dummies ...........38 Understanding Food Labels brochure ..41 What’s to Eat? brochure ............33


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