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104 GLOBAL ENVIRONMENT OUTLOOK FOR YOUTH IN ASIA AND THE PACIFIC


An, R., Yu, H. (2018). Impact of ambient fine particulate matter air pollution on health behaviors: a longitudinal study of university students in Beijing, China. Public Health. In press. Doi: /10.1016/j.puhe.2018.02.007


Baroni, L., Cenci, L., Tettamanti, M., Berati, M. (2007) ‘Evaluating the environmental impact of various dietary patterns combined with different food production systems’, European Journal of Clinical Nutrition, 61(2), pp. 279–286. doi: 10.1038/sj.ejcn.1602522.


Barrion, A. T., Almarinez, B.J.M., Amalin, D.M., Carandang VI, J.S.R. (2016) ‘Comperiella caluanica sp. n. (Hymenoptera: Encrytidae), an endoparasitoid of the invasive coconut scale, Aspidiotus rigidus Reyne (Hemiptera: Diaspididae) on Luzon Island, Philippines’, Asia Life Sciences, 25(1), pp.1-15


Bazargan, A., and M. Gordon, 2012: A review–synthesis of carbon nanotubes from plastic wastes. Chem Eng J, 195, 377-391.


Bhargava, S., S. S. Chen Lee, L. S. Min Ying, M. L. Neo, S. Lay-Ming Teo, and S. Valiyaveettil, 2018: Fate of Nanoplastics in Marine Larvae: A Case Study Using Barnacles, Amphibalanus amphitrite. ACS Sustainable Chemistry & Engineering, 6, 6932-6940.


Bloomberg. [Available online at https://www.bloomberg.com/view/articles/2018-06-25/how-tosolve-the-plastic-crisis.]


Carvalho, F. P. (2017) ‘Pesticides, environment, and food safety’, Food and Energy Security, 6(2), pp. 48–60. doi: 10.1002/fes3.108.


Cohen, A.J., Brauer, M., Burnett, R., Anderson, H.R., Frostad, J., Estep, K., Balakrishnan, K., Brunekreef, B., Dandona, L., Dandona, R., Feigin, V., Freedman, G., Hubbell, B., Jobling, A., Kan, H. Knibbs, L., Liu, Y., Martin, R., Morawska, L., Pope, C.A., Shin, H., Straif, K., Shaddick, G., Thomas, M., van Dingenen, R., van Donkelaar, A., Vos, T., Murray, C.J.L., Forouzanfart, M.H. (2017). Estimates and 25-year trends of the global burden of disease attributable to ambient air pollution: an analysis of data from the Global Burden of Diseases Study 2015. The Lancet. 389: 1907-1918. doi: 10.1016/S0140-6736(17)30505-6


Erisman, J. W., Sutton, M.A., Galloway, J., Klimont, Z., Winiwarter, W. (2008) ‘How a century of ammonia synthesis changed the world’, Nature Geoscience, 1(10), pp. 636–639. doi: 10.1038/ngeo325.


FAO: SAVE FOOD: Global Initiative on Food Loss and Waste Reduction. [Available online at http://www.fao.org/ save-food/resources/keyfindings/en/.]


Grant, K., F. C. Goldizen, P. D. Sly, M.-N. Brune, M. Neira, M. van den Berg, and R. E. Norman, 2013: Health consequences of exposure to e-waste: a systematic review. The lancet global health, 1, e350-e361.


Hallmann, C. A., Foppen, R.P.B., van Turnhout, C.A.M., de Kroon, H., Jongejans, E. (2014) ‘Declines in insectivorous birds are associated with high neonicotinoid concentrations’, Nature. 511(7509), pp. 341–343. doi: 10.1038/ nature13531.


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